Cornishwild, gekocht, nicht gefressene Haut: Nutrition Facts

Generic food Cooked Geflügel

Cornishwild, gekocht, nicht gefressene Haut contains 133 kcal per 100 g. A typical serving of 1 Tasse, gekocht, gewürfelt (140 g) provides about 186 kcal.

Roughly 73 % of its calories come from protein, with 27 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Enten, Türkei, sonstiges Geflügel on FoodFactly, where the median is 189 kcal per 100 g across 46 foods.

100 g provides 39 % of the Daily Value for Niacin (B3), 37 % of the Daily Value for Selen and 21 % of the Daily Value for Vitamin B6.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

133kcal per 100 g
23,1 gprotein
0 gcarbohydrates
3,8 gfat
186kcal in 1 Tasse, gekocht, gewürfelt (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 133 kcal
Total fat C 3,8 g 5 %
Saturated fat C 0,98 g 5 %
Cholesterol C 105 mg 35 %
Sodium C 385 mg 17 %
Total carbohydrates C 0 g 0 %
Dietary fiber C 0 g 0 %
Total sugars C 0 g
Protein C 23,1 g 46 %
Vitamin A C 20 µg2 %
Vitamin C C 0,6 mg0,7 %
Vitamin D C 0,1 µg0,5 %
Vitamin E C 0,24 mg2 %
Vitamin K C 2,4 µg2 %
Thiamin (B1) C 0,074 mg6 %
Riboflavin (B2) C 0,23 mg17 %
Niacin (B3) C 6,2 mg39 %
Vitamin B6 C 0,36 mg21 %
Folat (B9) C 2 µg0,5 %
Vitamin B12 C 0,3 µg13 %
Cholin C 65,7 mg12 %
Calcium C 13 mg1 %
Eisen C 0,76 mg4 %
Magnesium C 19 mg5 %
Phosphor C 148 mg12 %
Kalium C 248 mg5 %
Zink C 1,5 mg14 %
Kupfer C 0,059 mg7 %
Selen C 20,6 µg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73 %Fat: 27 %133kcal / 100 g
  • Protein 73 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)39 %Selen37 %Vitamin B621 %Riboflavin (B2)17 %Zink14 %Vitamin B1213 %Cholin12 %Phosphor12 %Kupfer7 %Thiamin (B1)6 %

Nutritional insights

  • Protein23,1 gin the lowest quarter of Enten, Türkei, sonstiges Geflügel (median 26,9 g)
  • Fat3,8 gin the lowest quarter of Enten, Türkei, sonstiges Geflügel (median 8,5 g)
  • Saturated fat0,98 gin the lowest quarter of Enten, Türkei, sonstiges Geflügel (median 2,3 g)
  • Sodium385 mgbelow the median for Enten, Türkei, sonstiges Geflügel (median 442 mg)
  • Protein per 100 kcal17,4 gprotein density, useful for comparing foods with different calorie levels
  • Water71,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C1,2 g
Mehrfach ungesättigtes Fett C0,93 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,01 g
DHA (Omega-3, 22:6 n-3) C0,02 g
Linolsäure (Omega-6, 18:2) C0,68 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,01 g
SFA 14:0 C0,03 g
SFA 16:0 C0,68 g
SFA 18:0 C0,26 g
MUFA 18:1 C1 g
PUFA 18:3 C0,03 g
PUFA 20:4 C0,17 g
MUFA 16:1 C0,21 g
PUFA 18:4 C0 g
MUFA 20:1 C0,01 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,02 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C20 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C71,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C2 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Cornishwild

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Cornishwild, gekocht, haut gefressen Cooked 257 22,1 g 0 g 18,1 g
Cornishwild, geröstet, haut gefressen Cooked 257 22,1 g 0 g 18,1 g
Cornishwild, geröstet, nicht gefressene Haut Cooked 133 23,1 g 0 g 3,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Cornishwild?

100 g of Cooked Cornishwild has 133 kcal. 1 Tasse, gekocht, gewürfelt (140 g): about 186 kcal. 1 Flügel, Ertrag nach dem Kochen, Knochen und Haut entfernt (15 g): about 20 kcal. 1 Brust (45 g): about 60 kcal.

Is Cooked Cornishwild high in protein?

Cooked Cornishwild contains 23,1 g of protein per 100 g (46 % of the 50 g Daily Value), or 32,3 g in 1 Tasse, gekocht, gewürfelt (140 g). About 73 % of its calories come from protein. Compared with other Enten, Türkei, sonstiges Geflügel, that is in the lowest quarter (median 26,9 g).

How many carbs are in Cooked Cornishwild?

Cooked Cornishwild has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked Cornishwild?

Cooked Cornishwild contains 3,8 g of fat per 100 g, of which 0,98 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Cooked Cornishwild contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (39 % DV), Selen (37 % DV), Vitamin B6 (21 % DV), Riboflavin (B2) (17 % DV) and Zink (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Cornishwild?

100 g contains 385 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 9. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706144. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.