Calories in Kobbler, kirschen

Generic food Süßigkeiten und Desserts

Kobbler, kirschen contains 237 kcal per 100 g. A typical serving of 1 Tasse (250 g) provides about 593 kcal.

Roughly 63 % of its calories come from carbohydrates, with 33 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Kuchen und Kuchen on FoodFactly, where the median is 311 kcal per 100 g across 87 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

237kcal per 100 g
2,4 gprotein
38,1 gcarbohydrates
8,7 gfat
593kcal in 1 Tasse (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 237 kcal
Total fat C 8,7 g 11 %
Saturated fat C 2,8 g 14 %
Cholesterol C 0 mg 0 %
Sodium C 179 mg 8 %
Total carbohydrates C 38,1 g 14 %
Dietary fiber C 1,8 g 6 %
Total sugars C 21,7 g
Protein C 2,4 g 5 %
Vitamin A C 4 µg0,4 %
Vitamin C C 1,2 mg1 %
Vitamin D C 0 µg0 %
Vitamin E C 0,29 mg2 %
Vitamin K C 3,1 µg3 %
Thiamin (B1) C 0,1 mg9 %
Riboflavin (B2) C 0,072 mg6 %
Niacin (B3) C 1,3 mg8 %
Vitamin B6 C 0,03 mg2 %
Folat (B9) C 33 µg8 %
Vitamin B12 C 0 µg0 %
Cholin C 6,3 mg1 %
Calcium C 13 mg1 %
Eisen C 1 mg6 %
Magnesium C 10 mg2 %
Phosphor C 33 mg3 %
Kalium C 107 mg2 %
Zink C 0,2 mg2 %
Kupfer C 0,072 mg8 %
Selen C 2,1 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 63 %Fat: 33 %237kcal / 100 g
  • Protein 4 %
  • Carbohydrates 63 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)9 %Folat (B9)8 %Kupfer8 %Niacin (B3)8 %Eisen6 %Riboflavin (B2)6 %Selen4 %Phosphor3 %Vitamin K3 %Magnesium2 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of Kuchen und Kuchen (median 3 g)
  • Fiber1,8 gabove the median for Kuchen und Kuchen (median 1,2 g)
  • Sugars21,7 gbelow the median for Kuchen und Kuchen (median 25,9 g)
  • Fat8,7 gin the lowest quarter of Kuchen und Kuchen (median 14,8 g)
  • Saturated fat2,8 gin the lowest quarter of Kuchen und Kuchen (median 4,1 g)
  • Sodium179 mgin the lowest quarter of Kuchen und Kuchen (median 269 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water50,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C4,1 g
Mehrfach ungesättigtes Fett C1,1 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,081 g
SFA 16:0 C1,6 g
SFA 18:0 C1 g
MUFA 18:1 C3,9 g
PUFA 18:3 C0,052 g
PUFA 20:4 C0,006 g
MUFA 16:1 C0,12 g
PUFA 18:4 C0 g
MUFA 20:1 C0,047 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C53 µg
Lycopin C0 µg
Lutein + Zeaxanthin C32 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C50,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C15 µg
Folat, Lebensmittel C8 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Kobbler

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kobbler, apfel 217 2,1 g 33,6 g 8,7 g
Kobbler, beeren 231 2,7 g 36,2 g 8,9 g
Kobbler, pfirsich 217 2,2 g 33 g 8,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Leichtes Eiscremesandwich, schokolade 243 4,9 g 37,9 g 8,4 g
Knusprig, kirschen 234 3,1 g 34,7 g 9,6 g
Leichtes Eiscremesandwich, vanille 239 4,9 g 37,3 g 8,2 g
Eiscreme-Sonnenbecher, obstspitze 221 2,7 g 32,7 g 9,2 g
Kuchen, kürbis 249 4,8 g 36,3 g 9,8 g
Kuchen, torte 241 3,3 g 33,9 g 10,4 g
Bananensplit 199 2,4 g 32,6 g 6,9 g
Eiscreme-Sonnenbecher, NFS 243 3,7 g 31,9 g 11,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kobbler?

100 g of Kobbler has 237 kcal. 1 Tasse (250 g): about 593 kcal. 1 Kubikzoll (15 g): about 36 kcal.

How much protein is in Kobbler?

Kobbler contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 5,9 g in 1 Tasse (250 g). About 4 % of its calories come from protein. Compared with other Kuchen und Kuchen, that is in the lowest quarter (median 3 g).

How many carbs are in Kobbler?

Kobbler has 38,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 21,7 g of sugars.

How much fat is in Kobbler?

Kobbler contains 8,7 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Kobbler?

100 g contains 179 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708021. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.