Chickpea Salad

Packaged product Bohnen und Hülsenfrüchte Cedar's

Chickpea Salad contains 140 kcal per 100 g. A Serving, 1 serving, 100 g (100 g) provides about 140 kcal.

Roughly 45 % of its calories come from carbohydrates, with 42 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

100 g provides 15 % of the Daily Value for Vitamin B6, 12 % of the Daily Value for Pantothensäure (B5) and 10 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chickpea Salad by Cedar's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
5 gprotein
17 gcarbohydrates
7 gfat
140kcal in Serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 7 g 9 %
Saturated fat L 0,5 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 250 mg 11 %
Total carbohydrates L 17 g 6 %
Dietary fiber L 3 g 11 %
Total sugars L 7 g
Added sugars L 0 g 0 %
Protein L 5 g 10 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,042 µg0,2 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,045 mg4 %
Riboflavin (B2) L 0,01 mg0,8 %
Niacin (B3) L 0 mg0 %
Pantothensäure (B5) L 0,59 mg12 %
Vitamin B6 L 0,26 mg15 %
Folat (B9) L 25,3 µg6 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 40 mg3 %
Eisen L 1,8 mg10 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 210 mg4 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Iodin L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 45 %Fat: 42 %140kcal / 100 g
  • Protein 13 %
  • Carbohydrates 45 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B615 %Pantothensäure (B5)12 %Eisen10 %Folat (B9)6 %Kalium4 %Thiamin (B1)4 %Calcium3 %Riboflavin (B2)0,8 %Vitamin D0,2 %Vitamin A0 %

Nutritional insights

  • Protein5 gbelow the median for Bohnen und Hülsenfrüchte (median 6,4 g)
  • Fiber3 gbelow the median for Bohnen und Hülsenfrüchte (median 3,8 g)
  • Sugars7 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
  • Fat7 gabove the median for Bohnen und Hülsenfrüchte (median 2,1 g)
  • Saturated fat0,5 gabove the median for Bohnen und Hülsenfrüchte (median 0,32 g)
  • Sodium250 mgabove the median for Bohnen und Hülsenfrüchte (median 195 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water43,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Carotenoids (2)
Beta-Carotin L217 µg
Vitamin D (D2 + D3), Internationale Einheiten L0 IU
Other components (3)
Wasser L43,7 g
Alkohol L0 g
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 140 kcal140 kcal
Protein 5 g5 g
Carbohydrates 17 g17 g
Fat 7 g7 g
Fiber 3 g3 g
Sugars 7 g7 g
Sodium 250 mg250 mg

Product details

Brand
Cedar's
Barcode
0044115337767
Quantity
28 g
Label serving
1 serving (100 g)
Category
Bohnen und Hülsenfrüchte
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHICKPEAS, GREEN PEPPERS, EDAMAME BEANS (SOY), SUNFLOWER OIL, OLIVE OIL, CRANBERRIES, CARROTS, RED PEPPERS, SEA SALT, ITALIAN SEASONING, GARLIC, CITRIC ACID, BLACK PEPPER, VINEGAR, CUMIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KichererbsenSonnenblumenölOlivenölSalzKnoblauchEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chickpea Salad?

100 g of Chickpea Salad has 140 kcal. Serving, 1 serving, 100 g (100 g): about 140 kcal.

How much protein is in Chickpea Salad?

Chickpea Salad contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in Serving, 1 serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,4 g).

How many carbs are in Chickpea Salad?

Chickpea Salad has 17 g of total carbohydrates per 100 g, including 3 g of fiber and 7 g of sugars.

How much fat is in Chickpea Salad?

Chickpea Salad contains 7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Chickpea Salad contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (15 % DV), Pantothensäure (B5) (12 % DV) and Eisen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chickpea Salad?

100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2388408. License: CC0 1.0 (U.S. public domain). Source record dated 27. April 2021. Imported 6. November 2026.
  • Open Food Facts, record 0044115337767. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.