Bio yogourt Mangue

Packaged product Milch und Eier Lidl

Bio yogourt Mangue contains 87 kcal per 100 g. A Serving, 100 g (100 g) provides about 87 kcal.

Roughly 52 % of its calories come from carbohydrates, with 31 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (93 kcal per 100 g).

100 g provides 16 % of the Daily Value for Vitamin B12, 13 % of the Daily Value for Iodin and 11 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio yogourt Mangue by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
87kcal per 100 g
3,7 gprotein
11,3 gcarbohydrates
3 gfat
87kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 3 g 4 %
Saturated fat L 1,5 g 8 %
Cholesterol L 1,9 mg 0,6 %
Sodium L 43 mg 2 %
Total carbohydrates L 11,3 g 4 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 9,2 g
Added sugars L 3,3 g 7 %
Protein L 3,7 g 7 %
Vitamin A L 1,4 µg0,2 %
Vitamin C L 3,5 mg4 %
Vitamin D L 0,058 µg0,3 %
Vitamin E L 0,15 mg1 %
Thiamin (B1) L 0,035 mg3 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,13 mg0,8 %
Pantothensäure (B5) L 0,29 mg6 %
Vitamin B6 L 0,042 mg2 %
Folat (B9) L 8,8 µg2 %
Vitamin B12 L 0,38 µg16 %
Calcium L 96,3 mg7 %
Eisen L 0,049 mg0,3 %
Magnesium L 10,1 mg2 %
Phosphor L 79,1 mg6 %
Kalium L 135 mg3 %
Zink L 0,34 mg3 %
Kupfer L 0,018 mg2 %
Mangan L 0,027 mg1 %
Selen L 2,3 µg4 %
Iodin L 19,4 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 52 %Fat: 31 %87kcal / 100 g
  • Protein 17 %
  • Carbohydrates 52 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1216 %Iodin13 %Riboflavin (B2)11 %Calcium7 %Phosphor6 %Pantothensäure (B5)6 %Selen4 %Vitamin C4 %Zink3 %Thiamin (B1)3 %

Nutritional insights

  • Protein3,7 gabove the median for Milch und Eier (median 3,4 g)
  • Fiber0,1 gbelow the median for Milch und Eier (median 0,3 g)
  • Sugars9,2 gin the lowest quarter of Milch und Eier (median 12 g)
  • Fat3 gabove the median for Milch und Eier (median 2,8 g)
  • Saturated fat1,5 gbelow the median for Milch und Eier (median 1,8 g)
  • Sodium43 mgabove the median for Milch und Eier (median 40 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water81,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L2,9 g
Carotenoids (1)
Beta-Carotin L62,5 µg
Other components (2)
Wasser L81,8 g
Alkohol L0 g

Product details

Brand
Lidl
Barcode
20812799
Quantity
180 g
Label serving
100 g
Category
Fruchtjoghurt
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk, 6.6% mango, raw cane sugar, water, tapioca starch, milk protein, lemon juice from concentrate, from organic farming,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio yogourt Mangue?

100 g of Bio yogourt Mangue has 87 kcal. Serving, 100 g (100 g): about 87 kcal.

How much protein is in Bio yogourt Mangue?

Bio yogourt Mangue contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,7 g in Serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 3,4 g).

How many carbs are in Bio yogourt Mangue?

Bio yogourt Mangue has 11,3 g of total carbohydrates per 100 g, including 0,1 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio yogourt Mangue?

Bio yogourt Mangue contains 3 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Bio yogourt Mangue contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (16 % DV), Iodin (13 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bio yogourt Mangue?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20812799. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.