Berry Blend

Packaged product Früchte Goya

Berry Blend contains 50 kcal per 100 g. A Serving, 1 cup, 140 g (140 g) provides about 70 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Früchte on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

100 g provides 22 % of the Daily Value for Mangan, 20 % of the Daily Value for Vitamin C and 13 % of the Daily Value for Selen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Berry Blend by Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 g
0,71 gprotein
12,1 gcarbohydrates
0 gfat
70kcal in Serving, 1 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 12,1 g 4 %
Dietary fiber L 4,3 g 15 %
Total sugars L 7,1 g
Added sugars L 0 g 0 %
Protein L 0,71 g 1 %
Vitamin A L 0 µg0 %
Vitamin C L 18 mg20 %
Vitamin D L 0 µg0 %
Vitamin E L 0,72 mg5 %
Thiamin (B1) L 0,014 mg1 %
Riboflavin (B2) L 0,02 mg2 %
Niacin (B3) L 0 mg0 %
Pantothensäure (B5) L 0,33 mg7 %
Vitamin B6 L 0,033 mg2 %
Folat (B9) L 38 µg9 %
Vitamin B12 L 0 µg0 %
Calcium L 29 mg2 %
Eisen L 0,77 mg4 %
Magnesium L 13,8 mg3 %
Phosphor L 21,1 mg2 %
Kalium L 139 mg3 %
Zink L 0,16 mg1 %
Kupfer L 0,044 mg5 %
Mangan L 0,51 mg22 %
Selen L 7,1 µg13 %
Iodin L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %50kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan22 %Vitamin C20 %Selen13 %Folat (B9)9 %Pantothensäure (B5)7 %Kupfer5 %Vitamin E5 %Eisen4 %Magnesium3 %Kalium3 %

Nutritional insights

  • Fiber4,3 gin the top quarter of Früchte (median 1,5 g)
  • Sugars7,1 gbelow the median for Früchte (median 11,9 g)
  • Fat0 gin the lowest quarter of Früchte (median 0,12 g)
  • Saturated fat0 gin the lowest quarter of Früchte (median 0,028 g)
  • Sodium0 mgin the lowest quarter of Früchte (median 23 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water82,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,14 g
Carotenoids (1)
Beta-Carotin L68,9 µg
Other components (3)
Wasser L82,4 g
Alkohol L0 g
Vitamin A, IE L71 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 57,1 kcal50 kcal
Protein 0,71 g0,71 g
Carbohydrates 12,1 g12,1 g
Fat 0,36 g0 g
Fiber 4,3 g4,3 g
Sugars 7,1 g7,1 g
Sodium 0 mg0 mg

Product details

Brand
Goya
Barcode
0041331092968
Quantity
140 g
Label serving
1 cup (140 g)
Category
Früchte
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHOLE STRAWBERRIES (25%), WHOLE BLUEBERRIES (25%), WHOLE RASPBERRIES (25%), WHOLE BLACKBERRIES (25%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Blue Berries Pardes 50 0,71 g 12,1 g 0 g
Frozen blueberries PC 50 0,38 g 12,5 g 0,63 g
Mixed fruit Giant Eagle 50 0,71 g 12,1 g 0 g
Mango passion fruit Nature’ Neture 50 0 g 12,5 g 0 g
Berry medley Season's Choice 50 0,71 g 12,1 g 0,36 g
Ruby red grapefruit Wegmans 50 0 g 12,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Berry Blend?

100 g of Berry Blend has 50 kcal. Serving, 1 cup, 140 g (140 g): about 70 kcal.

How much protein is in Berry Blend?

Berry Blend contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,99 g in Serving, 1 cup, 140 g (140 g). About 6 % of its calories come from protein.

How many carbs are in Berry Blend?

Berry Blend has 12,1 g of total carbohydrates per 100 g, including 4,3 g of fiber and 7,1 g of sugars.

How much fat is in Berry Blend?

Berry Blend contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Berry Blend contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (22 % DV), Vitamin C (20 % DV) and Selen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Berry Blend?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1906081. License: CC0 1.0 (U.S. public domain). Source record dated 5. Februar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0041331092968. License: ODbL 1.0 (Open Food Facts). Source record dated 8. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.