Calories in Bohnenpaste, gesüßt

Generic food Süßigkeiten und Desserts

Bohnenpaste, gesüßt contains 226 kcal per 100 g. A typical serving of 1 Esslöffel (20 g) provides about 45 kcal.

Roughly 87 % of its calories come from carbohydrates, with 11 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in Konfitüren, Sirupe, Toppings on FoodFactly, where the median is 265 kcal per 100 g across 35 foods.

100 g provides 23 % of the Daily Value for Folat (B9), 20 % of the Daily Value for Kupfer and 12 % of the Daily Value for Eisen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

226kcal per 100 g
6,2 gprotein
50 gcarbohydrates
0,47 gfat
45kcal in 1 Esslöffel (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 226 kcal
Total fat C 0,47 g 0,6 %
Saturated fat C 0,052 g 0,3 %
Cholesterol C 0 mg 0 %
Sodium C 124 mg 5 %
Total carbohydrates C 50 g 18 %
Dietary fiber C 5,3 g 19 %
Total sugars C 33,9 g
Protein C 6,2 g 12 %
Vitamin A C 0 µg0 %
Vitamin C C 0,9 mg1 %
Vitamin D C 0 µg0 %
Vitamin E C 0,02 mg0,1 %
Vitamin K C 6 µg5 %
Thiamin (B1) C 0,12 mg10 %
Riboflavin (B2) C 0,048 mg4 %
Niacin (B3) C 0,42 mg3 %
Vitamin B6 C 0,086 mg5 %
Folat (B9) C 93 µg23 %
Vitamin B12 C 0 µg0 %
Cholin C 21,9 mg4 %
Calcium C 21 mg2 %
Eisen C 2,1 mg12 %
Magnesium C 32 mg8 %
Phosphor C 102 mg8 %
Kalium C 290 mg6 %
Zink C 0,77 mg7 %
Kupfer C 0,18 mg20 %
Selen C 1,1 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 87 %Fat: 2 %226kcal / 100 g
  • Protein 11 %
  • Carbohydrates 87 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)23 %Kupfer20 %Eisen12 %Thiamin (B1)10 %Phosphor8 %Magnesium8 %Zink7 %Kalium6 %Vitamin B65 %Vitamin K5 %

Nutritional insights

  • Protein6,2 gin the top quarter of Konfitüren, Sirupe, Toppings (median 0,37 g)
  • Fiber5,3 gin the top quarter of Konfitüren, Sirupe, Toppings (median 0,7 g)
  • Sugars33,9 gin the lowest quarter of Konfitüren, Sirupe, Toppings (median 45,7 g)
  • Fat0,47 gabove the median for Konfitüren, Sirupe, Toppings (median 0,2 g)
  • Saturated fat0,052 gabove the median for Konfitüren, Sirupe, Toppings (median 0,01 g)
  • Sodium124 mgabove the median for Konfitüren, Sirupe, Toppings (median 56 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water42,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,028 g
Mehrfach ungesättigtes Fett C0,2 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,077 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0,046 g
SFA 18:0 C0,006 g
MUFA 18:1 C0,028 g
PUFA 18:3 C0,12 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C42,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C93 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Muffin, obst, fettarm 255 4,2 g 50 g 4,2 g
Blaubeerkuchenfüllung 181 0,41 g 44,4 g 0,2 g
Konfitüren und Konserven, kein Zucker (mit Natriumsaccharin), jeder Geschmack 132 0,3 g 53,4 g 0,3 g
Obstbutter, apfel 173 0,39 g 42,5 g 0,3 g
Obstbutter 173 0,39 g 42,5 g 0,3 g
Kuchen, engelsnahrung 257 6,1 g 58,7 g 0,3 g
Kuchen, schwamm 290 5,4 g 61 g 2,7 g
Sahnepuff, eclair, mit Pustard oder Sahne gefüllt, vereist, reduziertes Fett 242 3,5 g 41,9 g 7,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bohnenpaste?

100 g of Bohnenpaste has 226 kcal. 1 Esslöffel (20 g): about 45 kcal.

How much protein is in Bohnenpaste?

Bohnenpaste contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in 1 Esslöffel (20 g). About 11 % of its calories come from protein. Compared with other Konfitüren, Sirupe, Toppings, that is among the highest quarter (median 0,37 g).

How many carbs are in Bohnenpaste?

Bohnenpaste has 50 g of total carbohydrates per 100 g, including 5,3 g of fiber and 33,9 g of sugars.

How much fat is in Bohnenpaste?

Bohnenpaste contains 0,47 g of fat per 100 g, of which 0,052 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Bohnenpaste contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (23 % DV), Kupfer (20 % DV) and Eisen (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bohnenpaste?

100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710309. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.