Base pizza “Pizzicata”
Packaged product Mahlzeiten und Gerichte Pizzicata
Base pizza “Pizzicata” contains 253 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 25 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (236 kcal per 100 g).
100 g provides 71 % of the Daily Value for Mangan, 47 % of the Daily Value for Kupfer and 33 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 0,005 mg | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 48,9 g | 18 % |
| Dietary fiber L | 5,4 g | 19 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
| Vitamin A L | 0,14 µg | 0 % |
| Vitamin C L | 0,16 mg | 0,2 % |
| Vitamin D L | 0,086 µg | 0,4 % |
| Vitamin E L | 2,3 mg | 16 % |
| Thiamin (B1) L | 0,4 mg | 33 % |
| Riboflavin (B2) L | 0,098 mg | 8 % |
| Niacin (B3) L | 0,63 mg | 4 % |
| Pantothensäure (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,14 mg | 8 % |
| Folat (B9) L | 88 µg | 22 % |
| Vitamin B12 L | 0,005 µg | 0,2 % |
| Calcium L | 38,5 mg | 3 % |
| Eisen L | 1,9 mg | 11 % |
| Magnesium L | 86 mg | 20 % |
| Phosphor L | 213 mg | 17 % |
| Kalium L | 440 mg | 9 % |
| Zink L | 1,8 mg | 16 % |
| Kupfer L | 0,42 mg | 47 % |
| Mangan L | 1,6 mg | 71 % |
| Selen L | 7,9 µg | 14 % |
| Iodin L | 7,6 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 67 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18 gin the top quarter of Mahlzeiten und Gerichte (median 10 g)
- Fiber5,4 gin the top quarter of Mahlzeiten und Gerichte (median 2,2 g)
- Sugars1,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,8 g)
- Fat2,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat0,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,7 g)
- Sodium40 mgin the lowest quarter of Mahlzeiten und Gerichte (median 589 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
- Water30,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 38,8 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 16,5 µg |
|---|
Other components (2)
| Wasser L | 30,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Pizzicata
- Barcode
- 8388766449939
- Quantity
- 230 gr
- Label serving
- 230
- Category
- Oval pizzas
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di grano tenero, acqua,farina di soia, farina di riso, olio extra vergine di oliva,lievito, sale, aromi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlReisOlivenölHefeSalz
Similar products
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|---|---|---|---|---|
| 4 Fromages Cora | 253 | 11,9 g | 32,4 g | 8,1 g |
| 3 Fromages Cora | 256 | 11,1 g | 31,4 g | 9,2 g |
| Chèvre lardons Cora | 256 | 11 g | 32,8 g | 8,7 g |
| Pizza Lardons Chèvre Leader Price | 257 | 11 g | 28 g | 11 g |
| Pizza Tirolesa Hacendado | 246 | 9,6 g | 31 g | 8,7 g |
| 3 Fromages Auchan | 239 | 11 g | 30 g | 7,7 g |
| L’ovale Chorizo Poivrons Sodebo | 236 | 8,6 g | 29 g | 9 g |
| Pizza lardons et chèvre Marque Repère | 236 | 10 g | 31 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Base pizza “Pizzicata”?
100 g of Base pizza “Pizzicata” has 253 kcal.
Is Base pizza “Pizzicata” high in protein?
Base pizza “Pizzicata” contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 10 g).
How many carbs are in Base pizza “Pizzicata”?
Base pizza “Pizzicata” has 48,9 g of total carbohydrates per 100 g, including 5,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Base pizza “Pizzicata”?
Base pizza “Pizzicata” contains 2,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Base pizza “Pizzicata” contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (71 % DV), Kupfer (47 % DV), Thiamin (B1) (33 % DV), Folat (B9) (22 % DV) and Magnesium (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Base pizza “Pizzicata”?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8388766449939. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.