85% Cacao
Packaged product Süßigkeiten und Desserts Vivani
85% Cacao contains 619 kcal per 100 g. A Serving, 1 serving, 100 g (100 g) provides about 619 kcal.
Roughly 80 % of its calories come from fat, with 13 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 560 kcal per 100 g across 5.112 products.
100 g provides 27 % of the Daily Value for Kupfer, 17 % of the Daily Value for Eisen and 11 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 619 kcal | |
| Total fat L | 53 g | 68 % |
| Saturated fat L | 33 g | 165 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 14 g | |
| Added sugars L | 9,9 g | 20 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,015 mg | 0 % |
| Vitamin D L | 0,17 µg | 0,8 % |
| Vitamin E L | 1,5 mg | 10 % |
| Thiamin (B1) L | 0,005 mg | 0,4 % |
| Riboflavin (B2) L | 0,007 mg | 0,6 % |
| Niacin (B3) L | 0,081 mg | 0,5 % |
| Pantothensäure (B5) L | 0,063 mg | 1 % |
| Vitamin B6 L | 0,004 mg | 0,3 % |
| Folat (B9) L | 6,6 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 16,7 mg | 1 % |
| Eisen L | 3,1 mg | 17 % |
| Magnesium L | 32,2 mg | 8 % |
| Phosphor L | 42,2 mg | 3 % |
| Kalium L | 260 mg | 6 % |
| Zink L | 0,39 mg | 4 % |
| Kupfer L | 0,24 mg | 27 % |
| Mangan L | 0,26 mg | 11 % |
| Selen L | 0,71 µg | 1 % |
| Iodin L | 0,64 µg | 0,4 % |
| Chlorid L | 1,2 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 13 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of Süßigkeiten und Desserts (median 8 g)
- Fiber1,8 gin the lowest quarter of Süßigkeiten und Desserts (median 9,5 g)
- Sugars14 gin the lowest quarter of Süßigkeiten und Desserts (median 28,3 g)
- Fat53 gin the top quarter of Süßigkeiten und Desserts (median 40,2 g)
- Saturated fat33 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
- Sodium4 mgin the lowest quarter of Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water0,34 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 28 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 2,6 g |
Sugars and starch (1)
| Stärke L | 0,52 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,086 g |
| Linolsäure (Omega-6, 18:2) L | 2,4 g |
Carotenoids (1)
| Beta-Carotin L | 0,15 µg |
|---|
Other components (2)
| Wasser L | 0,34 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Vivani
- Barcode
- 4044889000054
- Quantity
- 100 g
- Label serving
- 1 serving (100 g)
- Category
- Dunkle Schokolade
- Packaging
- en:container,en:pack,pt:papel-de-aluminio
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass*, cocoa butter*, raw cane sugar*. Cocoa solids: 85 % min. May contain components of tree nuts, milk and gluten, *from organic agriculture
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KakaobutterZucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Ethiquable | 619 | 10,6 g | 23,5 g | 51,2 g |
| Madagaskar Noir 85 % Ethiquable | 619 | 10,6 g | 23,5 g | 51,2 g |
| Dark Chocolate (70%) Änglamark | 619 | 7,4 g | 33 g | 49 g |
| Pérou corsé noir 85% Le Cacaotier | 619 | 11 g | 15 g | 53 g |
| Chocolart noir bio Coop Naturaplan Coop Naturaplan | 619 | 7,6 g | 22 g | 53 g |
| Chocolat cru 75% cacao pérou Lady Merveilles | 619 | 9 g | 41 g | 46 g |
| Chocolat noir sensation Tentation Cacao | 619 | 9 g | 41,4 g | 46,4 g |
| Chocolat noir 82% madagascar Naturaplan | 619 | 7,6 g | 22 g | 53 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 85% Cacao?
100 g of 85% Cacao has 619 kcal. Serving, 1 serving, 100 g (100 g): about 619 kcal.
Is 85% Cacao high in protein?
85% Cacao contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in Serving, 1 serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8 g).
How many carbs are in 85% Cacao?
85% Cacao has 20 g of total carbohydrates per 100 g, including 1,8 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 85% Cacao?
85% Cacao contains 53 g of fat per 100 g, of which 33 g is saturated (165 % of the Daily Value).
What vitamins and minerals does 85% Cacao contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (27 % DV), Eisen (17 % DV), Mangan (11 % DV) and Vitamin E (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 85% Cacao?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4044889000054. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.