Yaourt à la grecque stracciatella 4x150g
Packaged product Mælk og æg U
Yaourt à la grecque stracciatella 4x150g contains 147 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 93 kcal per 100 g across 2.646 products.
100 g provides 34 % of the Daily Value for selen and 11 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 8,6 g | 11 % |
| Saturated fat L | 5,7 g | 29 % |
| Cholesterol L | 19,8 mg | 7 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 15 g | |
| Added sugars L | 11,5 g | 23 % |
| Protein L | 2,5 g | 5 % |
| Vitamin A L | 47,8 µg | 5 % |
| Vitamin C L | 0,22 mg | 0,2 % |
| Vitamin D L | 0,11 µg | 0,6 % |
| Vitamin E L | 0,14 mg | 0,9 % |
| Thiamin (B1) L | 0,035 mg | 3 % |
| Riboflavin (B2) L | 0,15 mg | 11 % |
| Niacin (B3) L | 0,064 mg | 0,4 % |
| Pantothensyre (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,021 mg | 1 % |
| Folat (B9) L | 4 µg | 1 % |
| Vitamin B12 L | 0,19 µg | 8 % |
| Calcium L | 96 mg | 7 % |
| Jern L | 0,1 mg | 0,6 % |
| Magnesium L | 10,5 mg | 3 % |
| Phosphor L | 80,8 mg | 6 % |
| Kalium L | 137 mg | 3 % |
| Zink L | 0,34 mg | 3 % |
| Kobber L | 0,026 mg | 3 % |
| Mangan L | 0,029 mg | 1 % |
| Selen L | 18,5 µg | 34 % |
| Jod L | 8,6 µg | 6 % |
| Chlorid L | 80 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 41 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gin the lowest quarter of mælk og æg (median 6,7 g)
- Fiber0,5 gabove the median for mælk og æg (median 0 g)
- Sugars15 gin the top quarter of mælk og æg (median 7,8 g)
- Fat8,6 gin the top quarter of mælk og æg (median 3 g)
- Saturated fat5,7 gin the top quarter of mælk og æg (median 2 g)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water69,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,6 g |
|---|---|
| Polyumættet fedt L | 0,16 g |
Sugars and starch (1)
| Stivelse L | 0,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 0,022 g |
| Linolsyre (omega- 6, 18: 2) L | 0,11 g |
Carotenoids (1)
| Betacaroten L | 25,3 µg |
|---|
Other components (2)
| Vand L | 69,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256229528277
- Quantity
- 600 g
- Category
- Greek- style yoghurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier 71%, CRÈME 12%, sucre 11,5%, copeaux de chocolat 1,8% (pâte de cacao, beurre de cacao, sucre), amidon de maïs, arôme naturel de vanille, jus de citron concentré, arôme naturel, épaississant : farine de graines de caroube, ferments (dont LAIT).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Griego natural endulzado LaLa | 147 | 5,6 g | 15,8 g | 7 g |
| Yogourt à la grecque noisette Milfina | 147 | 2,7 g | 15,3 g | 8,3 g |
| fresa griego Danone | 147 | 3,1 g | 14,6 g | 8,2 g |
| Yogur Griego Stracciatella Milbona | 147 | 2,3 g | 16,1 g | 8,1 g |
| Oikos Danone | 147 | 2,8 g | 16 g | 8 g |
| Oikos sabor fresa Danone | 147 | 2,9 g | 14,1 g | 9 g |
| Bio jogurt a la grecque Naturaplan | 147 | 2,9 g | 15 g | 8,4 g |
| Greek style yogurt Chris | 147 | 5,5 g | 8,5 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt à la grecque stracciatella 4x150g?
100 g of Yaourt à la grecque stracciatella 4x150g has 147 kcal.
How much protein is in Yaourt à la grecque stracciatella 4x150g?
Yaourt à la grecque stracciatella 4x150g contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 6,7 g).
How many carbs are in Yaourt à la grecque stracciatella 4x150g?
Yaourt à la grecque stracciatella 4x150g has 15 g of total carbohydrates per 100 g, including 0,5 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt à la grecque stracciatella 4x150g?
Yaourt à la grecque stracciatella 4x150g contains 8,6 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Yaourt à la grecque stracciatella 4x150g contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (34 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yaourt à la grecque stracciatella 4x150g?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256229528277. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.