Yaos Stracciatella
Packaged product Sweets og Desserter Nestlé
Yaos Stracciatella contains 148 kcal per 100 g. A serving, 125 g (125 g) provides about 185 kcal.
Roughly 51 % of its calories come from fat, with 42 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 125 kcal per 100 g across 99 products.
100 g provides 12 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 8,2 g | 10 % |
| Saturated fat L | 5,4 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 41,6 mg | 2 % |
| Total carbohydrates L | 15,1 g | 5 % |
| Dietary fiber L | 0,24 g | 0,9 % |
| Total sugars L | 14,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,6 g | 5 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0,035 mg | 3 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,071 mg | 0,4 % |
| Pantothensyre (B5) L | 0,34 mg | 7 % |
| Vitamin B6 L | 0,022 mg | 1 % |
| Folat (B9) L | 5,6 µg | 1 % |
| Vitamin B12 L | 0,19 µg | 8 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
| Jod L | 8,9 µg | 6 % |
| Chlorid L | 82,8 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 42 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of sweets og desserter (median 3,5 g)
- Fiber0,24 gbelow the median for sweets og desserter (median 0,5 g)
- Sugars14,7 gabove the median for sweets og desserter (median 14,1 g)
- Fat8,2 gin the top quarter of sweets og desserter (median 5,5 g)
- Saturated fat5,4 gabove the median for sweets og desserter (median 3,3 g)
- Sodium41,6 mgabove the median for sweets og desserter (median 40 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water71,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 0,029 g |
| Linolsyre (omega- 6, 18: 2) L | 0,15 g |
Carotenoids (1)
| Betacaroten L | 30,3 µg |
|---|
Other components (3)
| Vand L | 71,6 g |
|---|---|
| Alkohol L | 0 g |
| Koffein L | 0 mg |
Product details
- Brand
- Nestlé
- Barcode
- 3023290032114
- Quantity
- 125 g
- Label serving
- 125 g
- Category
- Chocolate chunks yogurts
- Packaging
- pot,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier (66,6%), crème (lait) (14,5%), sucre (11,8%), copeaux de chocolat (1,8%) [pâte de cacao, beurre de cacao, sucre, amidon, aromes naturels, poudre de lait écrémé, jus de citron concentré, épaississant (pectines), concentré de minéraux du lait, ferments lactiques (lait).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yayourt grego stracciatella Milbona | 148 | 2,5 g | 15,3 g | 8,3 g |
| Yaos Yaourt à la Grecque Stracciatella 4x125g Nestlé | 148 | 2,6 g | 15,1 g | 8,2 g |
| Yaos Le Yaourt à la Grecque Stracciatella 4 x 125 g Nestlé | 148 | 2,6 g | 15,1 g | 8,2 g |
| Yaourt a la Grecque Stracciatella Milsa | 149 | 2,5 g | 15 g | 8,6 g |
| Yogurt colato con cioccolato Caseificio Val d'Aveto | 149 | 4,6 g | 19 g | 6,1 g |
| Yogur griego stracciatella margui | 147 | 2,9 g | 15 g | 8,3 g |
| Yaourt à la grecque Stracciatella Délisse | 150 | 2,5 g | 15 g | 8,6 g |
| Greek Style Yogurt Stracciatella Milbona | 150 | 2,5 g | 15,4 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaos Stracciatella?
100 g of Yaos Stracciatella has 148 kcal. Serving, 125 g (125 g): about 185 kcal.
How much protein is in Yaos Stracciatella?
Yaos Stracciatella contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,3 g in serving, 125 g (125 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,5 g).
How many carbs are in Yaos Stracciatella?
Yaos Stracciatella has 15,1 g of total carbohydrates per 100 g, including 0,24 g of fiber and 14,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaos Stracciatella?
Yaos Stracciatella contains 8,2 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
What vitamins and minerals does Yaos Stracciatella contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yaos Stracciatella?
100 g contains 41,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3023290032114. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.