Wildkräuter
Packaged product Mælk og æg Bresso
Wildkräuter contains 204 kcal per 100 g. A serving, 20 g (20 g) provides about 41 kcal.
Roughly 79 % of its calories come from fat, with 13 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (217 kcal per 100 g).
100 g provides 53 % of the Daily Value for mangan, 24 % of the Daily Value for Vitamin C and 20 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 55,2 mg | 18 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,5 g | 13 % |
| Vitamin A L | 146 µg | 16 % |
| Vitamin C L | 21,7 mg | 24 % |
| Vitamin D L | 0,21 µg | 1 % |
| Vitamin E L | 1,1 mg | 7 % |
| Thiamin (B1) L | 0,062 mg | 5 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 0,59 mg | 4 % |
| Pantothensyre (B5) L | 0,4 mg | 8 % |
| Vitamin B6 L | 0,19 mg | 11 % |
| Folat (B9) L | 43,3 µg | 11 % |
| Vitamin B12 L | 0,33 µg | 14 % |
| Calcium L | 224 mg | 17 % |
| Jern L | 2,4 mg | 14 % |
| Magnesium L | 34,8 mg | 8 % |
| Phosphor L | 150 mg | 12 % |
| Kalium L | 318 mg | 7 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,16 mg | 18 % |
| Mangan L | 1,2 mg | 53 % |
| Selen L | 4 µg | 7 % |
| Jod L | 17,2 µg | 11 % |
| Chlorid L | 460 mg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 8 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gbelow the median for mælk og æg (median 7,1 g)
- Fiber3,9 gin the top quarter of mælk og æg (median 0,027 g)
- Sugars2,8 gin the lowest quarter of mælk og æg (median 3,3 g)
- Saturated fat12 gabove the median for mælk og æg (median 11,5 g)
- Sodium480 mgin the top quarter of mælk og æg (median 320 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
- Water60,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,4 g |
|---|---|
| Polyumættet fedt L | 0,65 g |
Sugars and starch (1)
| Stivelse L | 1,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,004 g |
| ALA (omega-3, 18: 3 n-3) L | 0,13 g |
| Linolsyre (omega- 6, 18: 2) L | 0,38 g |
Carotenoids (1)
| Betacaroten L | 781 µg |
|---|
Other components (2)
| Vand L | 60,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Zutaten: FRISCHKÄSE, CRÈME FRAÎCHE, BUTTER, Rosmarin, Thymian, Schnittlauch, Zwiebeln, Knoblauch, Gewürze, Stärke, Speisesalz, Stickstoff zum Aufschlagen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| L'Original Tartare Wildkräuter Tartare | 204 | 6,5 g | 4 g | 18 g |
| Крема сирене Мероне | 204 | 8,4 g | 3,1 g | 17,5 g |
| Queso fresco Flor de Burgos | 205 | 10 g | 3 g | 17 g |
| Norvegia Lett Skinkeost Tube 165 g Tine SA | 205 | 15 g | 0,1 g | 15 g |
| Queso fresco de burgos Flor de Burgos | 205 | 10 g | 3 g | 17 g |
| Liptauer scharf Wojnar's | 205 | 8 g | 4,7 g | 17 g |
| Fromage frais nature Migros Bio | 205 | 11 g | 2 g | 17 g |
| Ziegenfrischkäse real Quality | 203 | 11 g | 1,4 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wildkräuter?
100 g of Wildkräuter has 204 kcal. Serving, 20 g (20 g): about 41 kcal.
How much protein is in Wildkräuter?
Wildkräuter contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,3 g in serving, 20 g (20 g). About 13 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 7,1 g).
How many carbs are in Wildkräuter?
Wildkräuter has 4 g of total carbohydrates per 100 g, including 3,9 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wildkräuter?
Wildkräuter contains 18 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Wildkräuter contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (53 % DV), Vitamin C (24 % DV), chlorid (20 % DV), kobber (18 % DV) and calcium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Wildkräuter?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4045357000934. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.