White Bread

Packaged product Brød og bagværk Dempster's

White Bread contains 250 kcal per 100 g. A serving, 60 g (60 g) provides about 150 kcal.

Roughly 77 % of its calories come from carbohydrates, with 14 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

100 g provides 55 % of the Daily Value for selen, 29 % of the Daily Value for Thiamin (B1) and 23 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

White Bread by Dempster's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
8,3 gprotein
46,7 gcarbohydrates
2,5 gfat
150kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,33 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 417 mg 18 %
Total carbohydrates L 46,7 g 17 %
Dietary fiber L 1,7 g 6 %
Total sugars L 5 g
Added sugars L 1,5 g 3 %
Protein L 8,3 g 17 %
Vitamin A L 0,16 µg0 %
Vitamin C L 0,19 mg0,2 %
Vitamin D L 0,089 µg0,4 %
Vitamin E L 3,4 mg23 %
Thiamin (B1) L 0,35 mg29 %
Riboflavin (B2) L 0,019 mg1 %
Niacin (B3) L 3,8 mg23 %
Pantothensyre (B5) L 0,4 mg8 %
Vitamin B6 L 0,088 mg5 %
Folat (B9) L 27,7 µg7 %
Vitamin B12 L 0,005 µg0,2 %
Calcium L 83,3 mg6 %
Jern L 2,9 mg16 %
Magnesium L 25 mg6 %
Phosphor L 83,3 mg7 %
Kalium L 83,3 mg2 %
Zink L 0,67 mg6 %
Kobber L 0,2 mg22 %
Mangan L 0,38 mg16 %
Selen L 30 µg55 %
Jod L 12,7 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 77 %Fat: 9 %250kcal / 100 g
  • Protein 14 %
  • Carbohydrates 77 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen55 %Thiamin (B1)29 %Niacin (B3)23 %Vitamin E23 %Kobber22 %Mangan16 %Jern16 %Jod8 %Pantothensyre (B5)8 %Folat (B9)7 %

Nutritional insights

  • Protein8,3 gbelow the median for brød og bagværk (median 8,9 g)
  • Fiber1,7 gin the lowest quarter of brød og bagværk (median 3,7 g)
  • Sugars5 gabove the median for brød og bagværk (median 3,9 g)
  • Fat2,5 gin the lowest quarter of brød og bagværk (median 3,6 g)
  • Saturated fat0,33 gin the lowest quarter of brød og bagværk (median 0,6 g)
  • Sodium417 mgbelow the median for brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water25,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,5 g
Polyumættet fedt L0,83 g
Sugars and starch (1)
Stivelse L39,9 g
Carotenoids (1)
Betacaroten L3,4 µg
Other components (2)
Vand L25,2 g
Alkohol L0,001 g

Product details

Brand
Dempster's
Barcode
0068721022336
Quantity
570 g
Label serving
60 g
Category
Slebne brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour, Water, Sugar, Yeast, Wheat gluten, Vegetable oil (canola or soybean), Salt, Soybean flour, Vinegar, Calcium propionate, Sorbic acid, Soybean lecithin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSaltEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Bread?

100 g of White Bread has 250 kcal. Serving, 60 g (60 g): about 150 kcal.

How much protein is in White Bread?

White Bread contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 5 g in serving, 60 g (60 g). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).

How many carbs are in White Bread?

White Bread has 46,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Bread?

White Bread contains 2,5 g of fat per 100 g, of which 0,33 g is saturated (2 % of the Daily Value).

What vitamins and minerals does White Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (55 % DV), Thiamin (B1) (29 % DV), Niacin (B3) (23 % DV), Vitamin E (23 % DV) and kobber (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Bread?

100 g contains 417 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0068721022336. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.