Vegetable Broth, Vegetable
Packaged product Suppe og saucer KETTLE & FIRE
Vegetable Broth, Vegetable contains 2 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 5 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 19.698 products.
100 g provides 13 % of the Daily Value for chlorid.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 2 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 196 mg | 9 % |
| Total carbohydrates L | 0,41 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,016 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,034 mg | 0,2 % |
| Thiamin (B1) L | 0,001 mg | 0 % |
| Riboflavin (B2) L | 0,001 mg | 0 % |
| Niacin (B3) L | 0,013 mg | 0,1 % |
| Pantothensyre (B5) L | 0,001 mg | 0 % |
| Vitamin B6 L | 0,001 mg | 0 % |
| Folat (B9) L | 0,35 µg | 0,1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 12 mg | 0,9 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 3,4 mg | 0,8 % |
| Phosphor L | 0,66 mg | 0,1 % |
| Kalium L | 16 mg | 0,3 % |
| Zink L | 0,012 mg | 0,1 % |
| Kobber L | 0,018 mg | 2 % |
| Mangan L | 0,002 mg | 0,1 % |
| Selen L | 0,5 µg | 0,9 % |
| Jod L | 4,8 µg | 3 % |
| Chlorid L | 288 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 2,2 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
- Sugars0 gin the lowest quarter of suppe og saucer (median 3,8 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 2,6 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,67 g)
- Sodium196 mgin the lowest quarter of suppe og saucer (median 391 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water99,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0,001 g |
Sugars and starch (1)
| Stivelse L | 0,001 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0 g |
| Linolsyre (omega- 6, 18: 2) L | 0,001 g |
Carotenoids (1)
| Betacaroten L | 4,7 µg |
|---|
Other components (2)
| Vand L | 99,4 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 2 kcal | 2 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0,41 g | 0,41 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 196 mg | 196 mg |
Product details
- Brand
- KETTLE & FIRE
- Barcode
- 0850010613857
- Label serving
- 1 cup
- Category
- Canned Soup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Broth, Chicken BEST CHOICE | 2 | 0,42 g | 0 g | 0 g |
| Chicken No Salt Added Broth, Chicken GOOD & GATHER | 2 | 0,42 g | 0 g | 0 g |
| Chicken Broth, Chicken GOOD & GATHER | 2 | 0 g | 0,42 g | 0 g |
| Chicken Low Sodium Broth, Chicken GOOD & GATHER | 2 | 0,42 g | 0 g | 0 g |
| Chicken Low Sodium Broth, Chicken GOOD & GATHER | 2 | 0,42 g | 0 g | 0 g |
| Tortilla Soup Starter Chicken Broth, Tortilla GOOD & GATHER | 2 | 0,42 g | 0,42 g | 0 g |
| Chicken Broth, Chicken GOOD & GATHER | 2 | 0 g | 0,42 g | 0 g |
| Organic Broth, Chicken O ORGANICS | 2 | 0,42 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Broth, Vegetable?
100 g of Vegetable Broth, Vegetable has 2 kcal. Serving, 1 cup, 245 g (245 g): about 5 kcal.
How much protein is in Vegetable Broth, Vegetable?
Vegetable Broth, Vegetable contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 cup, 245 g (245 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,2 g).
How many carbs are in Vegetable Broth, Vegetable?
Vegetable Broth, Vegetable has 0,41 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Vegetable Broth, Vegetable?
Vegetable Broth, Vegetable contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Vegetable Broth, Vegetable contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vegetable Broth, Vegetable?
100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17. oktober 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850010613857. License: ODbL 1.0 (Open Food Facts). Source record dated 19. september 2026. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2665072. License: CC0 1.0 (U.S. public domain). Source record dated 17. oktober 2023. Imported 6. november 2026.
Last updated: . Source description: "VEGETABLE BROTH, VEGETABLE". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.