Tartelettes
Packaged product Sweets og Desserter Leclerc
Tartelettes contains 412 kcal per 100 g. A serving, 97.5 g (97,5 g) provides about 402 kcal.
Roughly 48 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 265 kcal per 100 g across 299 products.
100 g provides 19 % of the Daily Value for Vitamin A, 16 % of the Daily Value for mangan and 13 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 125 mg | 42 % |
| Sodium L | 102 mg | 4 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 33 g | |
| Added sugars L | 32,8 g | 66 % |
| Protein L | 5,6 g | 11 % |
| Vitamin A L | 174 µg | 19 % |
| Vitamin C L | 0,26 mg | 0,3 % |
| Vitamin D L | 0,68 µg | 3 % |
| Vitamin E L | 0,87 mg | 6 % |
| Thiamin (B1) L | 0,055 mg | 5 % |
| Riboflavin (B2) L | 0,13 mg | 10 % |
| Niacin (B3) L | 0,033 mg | 0,2 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,049 mg | 3 % |
| Folat (B9) L | 11,8 µg | 3 % |
| Vitamin B12 L | 0,32 µg | 13 % |
| Calcium L | 23,5 mg | 2 % |
| Jern L | 0,77 mg | 4 % |
| Magnesium L | 15,5 mg | 4 % |
| Phosphor L | 80,6 mg | 6 % |
| Kalium L | 89,2 mg | 2 % |
| Zink L | 0,53 mg | 5 % |
| Kobber L | 0,062 mg | 7 % |
| Mangan L | 0,37 mg | 16 % |
| Selen L | 5,1 µg | 9 % |
| Jod L | 6,8 µg | 5 % |
| Chlorid L | 9,2 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gbelow the median for sweets og desserter (median 6 g)
- Fiber1,1 gbelow the median for sweets og desserter (median 1,4 g)
- Sugars33 gin the top quarter of sweets og desserter (median 5,2 g)
- Fat22 gin the top quarter of sweets og desserter (median 13,2 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 6,1 g)
- Sodium102 mgin the lowest quarter of sweets og desserter (median 278 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water24,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,3 g |
|---|---|
| Polyumættet fedt L | 1 g |
Sugars and starch (1)
| Stivelse L | 9,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,021 g |
| ALA (omega-3, 18: 3 n-3) L | 0,096 g |
| Linolsyre (omega- 6, 18: 2) L | 0,64 g |
Carotenoids (1)
| Betacaroten L | 32,9 µg |
|---|
Other components (2)
| Vand L | 24,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Sucre - œufs 20% - Farine de blé 16% - Beurre concentré 10% - Beurre 7% - Blanc d'œuf 6% - Jus de citron concentré 0,7% - Pulpe de citrons 0,5% - Gélifiant: pectines - Acidifiant: acide citrique - Amandes en poudre - Amidon - Sel - Blanc d'œuf en poudre 0,1% - Jus d'orange concentré - Stabilisant: gomme xanthane - Extrait de citron.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crostata alla Ciliegia Dolciaria Val D'Enza | 412 | 5,7 g | 68,3 g | 12,6 g |
| Tarte artisanale aux 4 céréales Cradel | 412 | 3 g | 68,6 g | 13,3 g |
| Cuor di frolla al limone Dolciaria Val D'Enza | 413 | 5 g | 56 g | 18,6 g |
| Crostatine farina integrale Dolciaria Val D'Enza | 413 | 6,5 g | 61 g | 15 g |
| Pecan Pie Waitrose | 411 | 6,3 g | 55,2 g | 18 g |
| Torta della nonna Brusa | 411 | 0,4 g | 58 g | 18 g |
| Mince pies Supervalu | 411 | 3,3 g | 67 g | 8,1 g |
| Torta al limone Dolciaria Val D'Enza | 410 | 5,2 g | 56 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartelettes?
100 g of Tartelettes has 412 kcal. Serving, 97.5 g (97,5 g): about 402 kcal.
How much protein is in Tartelettes?
Tartelettes contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,5 g in serving, 97.5 g (97,5 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6 g).
How many carbs are in Tartelettes?
Tartelettes has 47 g of total carbohydrates per 100 g, including 1,1 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartelettes?
Tartelettes contains 22 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Tartelettes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (19 % DV), mangan (16 % DV) and Vitamin B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tartelettes?
100 g contains 102 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3187671044032. License: ODbL 1.0 (Open Food Facts). Source record dated 3. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.