Tarallini
Packaged product Brød og bagværk Bello Rustico
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Tarallini contains 7 kcal per 100 g. A serving, 30 g (30 g) provides about 2 kcal.
Roughly 49 % of its calories come from carbohydrates, with 33 % from fat and 12 % from alcohol (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 261 kcal per 100 g across 5.156 products.
100 g provides 68 % of the Daily Value for mangan, 54 % of the Daily Value for Vitamin E and 24 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 6,7 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 6,7 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 727 mg | 32 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,7 g | 13 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,4 mg | 0,4 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 8,1 mg | 54 % |
| Thiamin (B1) L | 0,001 mg | 0,1 % |
| Riboflavin (B2) L | 0,003 mg | 0,2 % |
| Niacin (B3) L | 0,017 mg | 0,1 % |
| Pantothensyre (B5) L | 0,015 mg | 0,3 % |
| Vitamin B6 L | 0,069 mg | 4 % |
| Folat (B9) L | 2 µg | 0,5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 33,3 mg | 3 % |
| Jern L | 1,7 mg | 9 % |
| Magnesium L | 19,3 mg | 5 % |
| Phosphor L | 69,1 mg | 6 % |
| Kalium L | 113 mg | 2 % |
| Zink L | 1,5 mg | 13 % |
| Kobber L | 0,21 mg | 23 % |
| Mangan L | 1,6 mg | 68 % |
| Selen L | 2 µg | 4 % |
| Jod L | 35,9 µg | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 33 %
- Alcohol 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the lowest quarter of brød og bagværk (median 8,8 g)
- Fiber0 gin the lowest quarter of brød og bagværk (median 3,1 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 3,5 g)
- Fat20 gin the top quarter of brød og bagværk (median 3,5 g)
- Saturated fat6,7 gin the top quarter of brød og bagværk (median 0 g)
- Sodium727 mgin the top quarter of brød og bagværk (median 442 mg)
- Protein per 100 kcal100 gprotein density, useful for comparing foods with different calorie levels
- Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,003 g |
|---|
Carotenoids (1)
| Betacaroten L | 33,9 µg |
|---|
Other components (2)
| Vand L | 9,3 g |
|---|---|
| Alkohol L | 9,4 g |
Product details
- Brand
- Bello Rustico
- Barcode
- 0876314002203
- Quantity
- 7 oz
- Label serving
- 30 g
- Category
- Brød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DURUM WHEAT SEMOLINA, HIGH OLEIC SUNFLOWER OIL, WHITE WINE, EXTRA VIRGIN OLIVE OIL, SALT, ROSEMARY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltOlivenolieSolsikkeolie
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|---|---|---|---|---|
| Super Tick Toast Molenberg | 12 | 0,26 g | 0,26 g | 0,53 g |
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| Super Loaf Marby | 0 | 9,3 g | 57,4 g | 5,6 g |
| Whole Wheat Sourdough Le Quartier | 0 | 0 g | 0 g | 0 g |
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| White Baton Tesco | 27 | 10,5 g | 53,5 g | 1,1 g |
| Sourdough Gluten-Free Simple Kneads | 37 | 4,7 g | 28,8 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tarallini?
100 g of Tarallini has 7 kcal. Serving, 30 g (30 g): about 2 kcal.
How much protein is in Tarallini?
Tarallini contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,8 g).
How many carbs are in Tarallini?
Tarallini has 66,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tarallini?
Tarallini contains 20 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
What vitamins and minerals does Tarallini contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (68 % DV), Vitamin E (54 % DV), jod (24 % DV), kobber (23 % DV) and zink (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tarallini?
100 g contains 727 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0876314002203. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.