Tagliatelle salmon
Packaged product Måltider og disketter Foodmaker
Tagliatelle salmon contains 144 kcal per 100 g. A serving, 330 g (330 g) provides about 475 kcal.
Roughly 46 % of its calories come from carbohydrates, with 32 % from fat and 22 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (158 kcal per 100 g).
100 g provides 20 % of the Daily Value for Vitamin B12, 14 % of the Daily Value for selen and 13 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 5,1 g | 7 % |
| Saturated fat L | 2,3 g | 11 % |
| Cholesterol L | 12,6 mg | 4 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 16,4 g | 6 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,8 g | 16 % |
| Vitamin A L | 11 µg | 1 % |
| Vitamin C L | 0,073 mg | 0,1 % |
| Vitamin D L | 0,72 µg | 4 % |
| Vitamin E L | 0,46 mg | 3 % |
| Thiamin (B1) L | 0,041 mg | 3 % |
| Riboflavin (B2) L | 0,062 mg | 5 % |
| Niacin (B3) L | 1,3 mg | 8 % |
| Pantothensyre (B5) L | 0,21 mg | 4 % |
| Vitamin B6 L | 0,17 mg | 10 % |
| Folat (B9) L | 3,6 µg | 0,9 % |
| Vitamin B12 L | 0,49 µg | 20 % |
| Calcium L | 43,5 mg | 3 % |
| Jern L | 0,6 mg | 3 % |
| Magnesium L | 29,8 mg | 7 % |
| Phosphor L | 118 mg | 9 % |
| Kalium L | 200 mg | 4 % |
| Zink L | 0,64 mg | 6 % |
| Kobber L | 0,11 mg | 12 % |
| Mangan L | 0,29 mg | 13 % |
| Selen L | 7,9 µg | 14 % |
| Jod L | 7,9 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 46 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0,9 gin the lowest quarter of måltider og disketter (median 2,6 g)
- Sugars1,8 gabove the median for måltider og disketter (median 1,6 g)
- Fat5,1 gabove the median for måltider og disketter (median 4 g)
- Saturated fat2,3 gabove the median for måltider og disketter (median 1,9 g)
- Sodium360 mgin the top quarter of måltider og disketter (median 284 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
- Water39,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 24,1 g |
|---|
Carotenoids (1)
| Betacaroten L | 6,9 µg |
|---|
Other components (2)
| Vand L | 39,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Foodmaker
- Barcode
- 5407009900785
- Quantity
- 330g
- Label serving
- 330 g
- Category
- Tagliatelle Formand
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tagliatelle 39% (eau, semoule de BLE dur), LAIT entier, saumon fumé 12% [SAUMON fumé (salmo salar), sel, fumée), eau, épinard 8,9%, Gruyère 4,5% (LAIT de vache cru, amidon de pomme de terre, sel, ferments lactiques, présure animale), Cheddar 1,9% (LAIT de vache pasteurisé, sel, colorant: rocou de norbixine, présure microbienne, ferments lactiques), ciboulette, amidon de maïs, bouillon de légumes [sel, arôme naturel (CÉLERI), amidon modifié, maltodextrine, légumes (carotte, chou blanc), huile d'olive, herbes et épices (CÉLERI), saccharose, citron], sel de mer, noix de muscade, poivre noir, curcuma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSaltOlivenolieSukker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tagliatelle salmon?
100 g of Tagliatelle salmon has 144 kcal. Serving, 330 g (330 g): about 475 kcal.
How much protein is in Tagliatelle salmon?
Tagliatelle salmon contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 25,7 g in serving, 330 g (330 g). About 22 % of its calories come from protein.
How many carbs are in Tagliatelle salmon?
Tagliatelle salmon has 16,4 g of total carbohydrates per 100 g, including 0,9 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tagliatelle salmon?
Tagliatelle salmon contains 5,1 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Tagliatelle salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (20 % DV), selen (14 % DV), mangan (13 % DV) and kobber (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tagliatelle salmon?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5407009900785. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.