Streghette

Packaged product Korn og pastaprodukter Multicereals

Streghette contains 435 kcal per 100 g. A serving, 25 g (25 g) provides about 109 kcal.

Roughly 58 % of its calories come from carbohydrates, with 32 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 348 kcal per 100 g across 260 products.

100 g provides 79 % of the Daily Value for mangan, 55 % of the Daily Value for chlorid and 37 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Streghette by Multicereals, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
10,3 gprotein
63,2 gcarbohydrates
15,6 gfat
109kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 15,6 g 20 %
Saturated fat L 5,8 g 29 %
Cholesterol L 0,007 mg 0 %
Sodium L 800 mg 35 %
Total carbohydrates L 63,2 g 23 %
Dietary fiber L 5 g 18 %
Total sugars L 2,7 g
Added sugars L 0 g 0 %
Protein L 10,3 g 21 %
Vitamin A L 0,21 µg0 %
Vitamin C L 0,21 mg0,2 %
Vitamin D L 0,11 µg0,6 %
Vitamin E L 3,1 mg21 %
Thiamin (B1) L 0,45 mg37 %
Riboflavin (B2) L 0,024 mg2 %
Niacin (B3) L 0,41 mg3 %
Pantothensyre (B5) L 0,5 mg10 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 35 µg9 %
Vitamin B12 L 0,007 µg0,3 %
Calcium L 25,8 mg2 %
Jern L 1,9 mg11 %
Magnesium L 63,1 mg15 %
Phosphor L 203 mg16 %
Kalium L 264 mg6 %
Zink L 1,7 mg16 %
Kobber L 0,24 mg27 %
Mangan L 1,8 mg79 %
Selen L 9,6 µg17 %
Jod L 46,5 µg31 %
Chlorid L 1.268 mg55 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 58 %Fat: 32 %435kcal / 100 g
  • Protein 9 %
  • Carbohydrates 58 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan79 %Chlorid55 %Thiamin (B1)37 %Jod31 %Kobber27 %Vitamin E21 %Selen17 %Phosphor16 %Zink16 %Magnesium15 %

Nutritional insights

  • Protein10,3 gabove the median for korn og pastaprodukter (median 8,6 g)
  • Fiber5 gabove the median for korn og pastaprodukter (median 3,2 g)
  • Sugars2,7 gbelow the median for korn og pastaprodukter (median 3,2 g)
  • Fat15,6 gin the top quarter of korn og pastaprodukter (median 5 g)
  • Saturated fat5,8 gin the top quarter of korn og pastaprodukter (median 0,8 g)
  • Sodium800 mgin the top quarter of korn og pastaprodukter (median 372 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water20,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L6,7 g
Polyumættet fedt L1,9 g
Sugars and starch (1)
Stivelse L48,8 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,009 g
DHA (omega-3, 22: 6 n-3) L0,009 g
ALA (omega-3, 18: 3 n-3) L0,072 g
Linolsyre (omega- 6, 18: 2) L0,9 g
Carotenoids (1)
Betacaroten L11,5 µg
Other components (2)
Vand L20,6 g
Alkohol L0 g

Product details

Brand
Multicereals
Barcode
8005092101330
Quantity
200 g
Label serving
25 g
Category
Korn og kartofler
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di grano tenero tipo "00", acqua, olio di palma non idrogenato, olio extra vergine di oliva 3%, sale, lievito.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelPalmeolieOlivenolieSaltGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Streghette?

100 g of Streghette has 435 kcal. Serving, 25 g (25 g): about 109 kcal.

Is Streghette high in protein?

Streghette contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 2,6 g in serving, 25 g (25 g). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8,6 g).

How many carbs are in Streghette?

Streghette has 63,2 g of total carbohydrates per 100 g, including 5 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Streghette?

Streghette contains 15,6 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

What vitamins and minerals does Streghette contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (79 % DV), chlorid (55 % DV), Thiamin (B1) (37 % DV), jod (31 % DV) and kobber (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Streghette?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8005092101330. License: ODbL 1.0 (Open Food Facts). Source record dated 16. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.