Strawberry Crisp

Packaged product Korn og pastaprodukter Morrisons

Strawberry Crisp contains 434 kcal per 100 g. A serving, 45 g (45 g) provides about 195 kcal.

Roughly 65 % of its calories come from carbohydrates, with 25 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 386 kcal per 100 g across 60 products.

100 g provides 122 % of the Daily Value for mangan, 22 % of the Daily Value for kobber and 21 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry Crisp by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
10,1 gprotein
68,4 gcarbohydrates
11,9 gfat
195kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 11,9 g 15 %
Saturated fat L 4,7 g 24 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 68,4 g 25 %
Dietary fiber L 6,1 g 22 %
Total sugars L 19 g
Added sugars L 23,9 g 48 %
Protein L 10,1 g 20 %
Vitamin A L 0 µg0 %
Vitamin C L 1,1 mg1 %
Vitamin D L 0,01 µg0,1 %
Vitamin E L 1,1 mg7 %
Thiamin (B1) L 0,25 mg21 %
Riboflavin (B2) L 0,08 mg6 %
Niacin (B3) L 0,53 mg3 %
Pantothensyre (B5) L 0,75 mg15 %
Vitamin B6 L 0,085 mg5 %
Folat (B9) L 25,4 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 51,5 mg4 %
Jern L 2,5 mg14 %
Magnesium L 88,9 mg21 %
Phosphor L 255 mg20 %
Kalium L 241 mg5 %
Zink L 2,1 mg19 %
Kobber L 0,2 mg22 %
Mangan L 2,8 mg122 %
Selen L 4,1 µg7 %
Jod L 1,6 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 65 %Fat: 25 %434kcal / 100 g
  • Protein 10 %
  • Carbohydrates 65 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan122 %Kobber22 %Magnesium21 %Thiamin (B1)21 %Phosphor20 %Zink19 %Pantothensyre (B5)15 %Jern14 %Selen7 %Vitamin E7 %

Nutritional insights

  • Protein10,1 gin the top quarter of korn og pastaprodukter (median 8,5 g)
  • Fiber6,1 gin the lowest quarter of korn og pastaprodukter (median 7,6 g)
  • Sugars19 gbelow the median for korn og pastaprodukter (median 19,1 g)
  • Fat11,9 gabove the median for korn og pastaprodukter (median 7 g)
  • Saturated fat4,7 gin the top quarter of korn og pastaprodukter (median 1 g)
  • Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 128 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L41,7 g
Carotenoids (1)
Betacaroten L0,45 µg
Other components (2)
Vand L9,3 g
Alkohol L0 g

Product details

Brand
Morrisons
Barcode
5010251581017
Quantity
500g
Label serving
45 g
Category
Korn med frugt
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oat flakes (54%), Sugar, Rice Crisp (8%) (rice flour, sugar, barley malt extract, calcium carbonate), Wheat flakes (8%), Palm oil, Freeze dried strawberry pieces (2%), Flavouring, Sugar syrup powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSukkerRisPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry Crisp?

100 g of Strawberry Crisp has 434 kcal. Serving, 45 g (45 g): about 195 kcal.

Is Strawberry Crisp high in protein?

Strawberry Crisp contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 4,5 g in serving, 45 g (45 g). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 8,5 g).

How many carbs are in Strawberry Crisp?

Strawberry Crisp has 68,4 g of total carbohydrates per 100 g, including 6,1 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry Crisp?

Strawberry Crisp contains 11,9 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Strawberry Crisp contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (122 % DV), kobber (22 % DV), magnesium (21 % DV), Thiamin (B1) (21 % DV) and phosphor (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strawberry Crisp?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251581017. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.