Stadium White
Packaged product Brød og bagværk Aunt Millie's
Stadium White contains 273 kcal per 100 g. A serving, 1 bun, 50 g (50 g) provides about 137 kcal.
Roughly 78 % of its calories come from carbohydrates, with 11 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (279 kcal per 100 g).
100 g provides 83 % of the Daily Value for Thiamin (B1), 53 % of the Daily Value for mangan and 48 % of the Daily Value for Folat (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 432 mg | 19 % |
| Total carbohydrates L | 52,3 g | 19 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 6,8 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 6,8 g | 14 % |
| Vitamin A L | 0,62 µg | 0,1 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,077 µg | 0,4 % |
| Vitamin E L | 0,6 mg | 4 % |
| Thiamin (B1) L | 1 mg | 83 % |
| Riboflavin (B2) L | 0,39 mg | 30 % |
| Niacin (B3) L | 4,5 mg | 28 % |
| Pantothensyre (B5) L | 0,56 mg | 11 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 190 µg | 48 % |
| Vitamin B12 L | 0,02 µg | 0,8 % |
| Calcium L | 136 mg | 10 % |
| Jern L | 4,1 mg | 23 % |
| Magnesium L | 47,8 mg | 11 % |
| Phosphor L | 181 mg | 15 % |
| Kalium L | 80 mg | 2 % |
| Zink L | 1,5 mg | 14 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 1,2 mg | 53 % |
| Selen L | 6,2 µg | 11 % |
| Jod L | 10,9 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 78 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gin the lowest quarter of brød og bagværk (median 9,1 g)
- Fiber2,3 gbelow the median for brød og bagværk (median 2,6 g)
- Sugars6,8 gabove the median for brød og bagværk (median 6 g)
- Fat3,4 gin the lowest quarter of brød og bagværk (median 4 g)
- Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,6 g)
- Sodium432 mgbelow the median for brød og bagværk (median 462 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
- Water30,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 31,8 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,8 µg |
|---|
Other components (3)
| Vand L | 30,4 g |
|---|---|
| Alkohol L | 0 g |
| A-vitamin, IE L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 260 kcal | 273 kcal |
| Protein | 8 g | 6,8 g |
| Carbohydrates | 52 g | 52,3 g |
| Fat | 3 g | 3,4 g |
| Fiber | 2 g | 2,3 g |
| Sugars | 6 g | 6,8 g |
| Sodium | 500 mg | 432 mg |
Product details
- Brand
- Aunt Millie's
- Barcode
- 0071314042772
- Label serving
- 1 bun (50 g)
- Category
- Krydderier i form af knopper
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, wheat gluten, monoglycerides, calcium propionate (a preservative), sodium stearoyl lactylate, calcium sulfate, modified food starch, citric acid, sodium alginate, ascorbic acid, mono - and diglycerides, polysorbate 60,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot dog buns Food Lion | 273 | 6,8 g | 50 g | 3,4 g |
| Hot dog buns dulcesol | 274 | 9,2 g | 48 g | 4,1 g |
| Pølsebrød Med Surdeig Jacobs Utvalgte | 272 | 9,3 g | 51 g | 3 g |
| 4 panini per hot dog Gardapan | 272 | 8,9 g | 50 g | 3,5 g |
| Hot Dog Hacendado | 272 | 9,2 g | 46 g | 5 g |
| Filoncini per hot dog Migross | 272 | 8,9 g | 50,1 g | 3,5 g |
| Filoncini hot dog Gardapan | 272 | 8,9 g | 50,1 g | 3,5 g |
| Hot Dog Eroski | 275 | 9,3 g | 49 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stadium White?
100 g of Stadium White has 273 kcal. Serving, 1 bun, 50 g (50 g): about 137 kcal.
How much protein is in Stadium White?
Stadium White contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,4 g in serving, 1 bun, 50 g (50 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,1 g).
How many carbs are in Stadium White?
Stadium White has 52,3 g of total carbohydrates per 100 g, including 2,3 g of fiber and 6,8 g of sugars.
How much fat is in Stadium White?
Stadium White contains 3,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Stadium White contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83 % DV), mangan (53 % DV), Folat (B9) (48 % DV), Riboflavin (B2) (30 % DV) and Niacin (B3) (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stadium White?
100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2033108. License: CC0 1.0 (U.S. public domain). Source record dated 28. juni 2018. Imported 6. november 2026.
- Open Food Facts, record 0071314042772. License: ODbL 1.0 (Open Food Facts). Source record dated 27. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.