Stadium White
Packaged product Bread and Baked Goods Aunt Millie's
Stadium White contains 273 kcal per 100 g. A serving, 1 bun, 50 g (50 g) provides about 137 kcal.
Roughly 78% of its calories come from carbohydrates, with 11% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (279 kcal per 100 g).
100 g provides 83% of the Daily Value for Thiamin (B1), 53% of the Daily Value for manganese and 48% of the Daily Value for Folate (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 432 mg | 19% |
| Total carbohydrates L | 52.3 g | 19% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 6.8 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 0.62 µg | 0.1% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.077 µg | 0.4% |
| Vitamin E L | 0.6 mg | 4% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 0.39 mg | 30% |
| Niacin (B3) L | 4.5 mg | 28% |
| Pantothenic acid (B5) L | 0.56 mg | 11% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 190 µg | 48% |
| Vitamin B12 L | 0.02 µg | 0.8% |
| Calcium L | 136 mg | 10% |
| Iron L | 4.1 mg | 23% |
| Magnesium L | 47.8 mg | 11% |
| Phosphorus L | 181 mg | 15% |
| Potassium L | 80 mg | 2% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.18 mg | 20% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 10.9 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 78%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gin the lowest quarter of bread and baked goods (median 9.1 g)
- Fiber2.3 gbelow the median for bread and baked goods (median 2.6 g)
- Sugars6.8 gabove the median for bread and baked goods (median 6 g)
- Fat3.4 gin the lowest quarter of bread and baked goods (median 4.1 g)
- Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.6 g)
- Sodium432 mgbelow the median for bread and baked goods (median 462 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water30.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Sugars and starch (1)
| Starch L | 31.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.8 µg |
|---|
Other components (3)
| Water L | 30.4 g |
|---|---|
| Alcohol L | 0 g |
| Vitamin A, IU L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 260 kcal | 273 kcal |
| Protein | 8 g | 6.8 g |
| Carbohydrates | 52 g | 52.3 g |
| Fat | 3 g | 3.4 g |
| Fiber | 2 g | 2.3 g |
| Sugars | 6 g | 6.8 g |
| Sodium | 500 mg | 432 mg |
Product details
- Brand
- Aunt Millie's
- Barcode
- 0071314042772
- Label serving
- 1 bun (50 g)
- Category
- Hot dog buns
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, wheat gluten, monoglycerides, calcium propionate (a preservative), sodium stearoyl lactylate, calcium sulfate, modified food starch, citric acid, sodium alginate, ascorbic acid, mono - and diglycerides, polysorbate 60,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot dog buns Food Lion | 273 | 6.8 g | 50 g | 3.4 g |
| Panino Hot Dog xl Nutifree | 274 | 2.2 g | 51 g | 6.2 g |
| Hot dog buns dulcesol | 274 | 9.2 g | 48 g | 4.1 g |
| Pølsebrød Med Surdeig Jacobs Utvalgte | 272 | 9.3 g | 51 g | 3 g |
| 4 panini per hot dog Gardapan | 272 | 8.9 g | 50 g | 3.5 g |
| Hot Dog Hacendado | 272 | 9.2 g | 46 g | 5 g |
| Filoncini per hot dog Migross | 272 | 8.9 g | 50.1 g | 3.5 g |
| Filoncini hot dog Gardapan | 272 | 8.9 g | 50.1 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2033108. License: CC0 1.0 (U.S. public domain). Source record dated June 28, 2018. Imported November 6, 2026.
- Open Food Facts, record 0071314042772. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.