Calories in Surfløde, reduceret fedt

Generic food Mælk og æg

Surfløde, reduceret fedt contains 181 kcal per 100 g. A typical serving of 1 spiseskefuld (12 g) provides about 22 kcal.

Roughly 69 % of its calories come from fat, with 15 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælke- og ægprodukter on FoodFactly (181 kcal per 100 g).

100 g provides 18 % of the Daily Value for Riboflavin (B2), 13 % of the Daily Value for Vitamin A and 13 % of the Daily Value for Vitamin B12.

The data comes from USDA FoodData Central: SR Legacy.

181kcal per 100 g
7 gprotein
7 gcarbohydrates
14,1 gfat
22kcal in 1 spiseskefuld (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 181 kcal
Total fat ? 14,1 g 18 %
Saturated fat ? 8,7 g 43 %
Cholesterol ? 35 mg 12 %
Sodium ? 70 mg 3 %
Total carbohydrates ? 7 g 3 %
Dietary fiber ? 0 g 0 %
Total sugars I 0,3 g
Protein ? 7 g 14 %
Vitamin A C 119 µg13 %
Vitamin C ? 0,9 mg1 %
Vitamin D ? 0,3 µg2 %
Vitamin E I 0,4 mg3 %
Vitamin K I 0,7 µg0,6 %
Thiamin (B1) ? 0,04 mg3 %
Riboflavin (B2) ? 0,24 mg18 %
Niacin (B3) ? 0,07 mg0,4 %
Vitamin B6 ? 0,02 mg1 %
Folat (B9) C 11 µg3 %
Vitamin B12 ? 0,3 µg13 %
Cholin C 19,2 mg3 %
Calcium ? 141 mg11 %
Jern ? 0,06 mg0,3 %
Magnesium ? 11 mg3 %
Phosphor ? 85 mg7 %
Kalium ? 211 mg4 %
Zink ? 0,27 mg2 %
Kobber ? 0,01 mg1 %
Selen I 4,1 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 15 %Fat: 69 %181kcal / 100 g
  • Protein 15 %
  • Carbohydrates 15 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)18 %Vitamin A13 %Vitamin B1213 %Calcium11 %Selen7 %Phosphor7 %Kalium4 %Cholin3 %Thiamin (B1)3 %Folat (B9)3 %

Nutritional insights

  • Protein7 gbelow the median for mælke- og ægprodukter (median 9 g)
  • Sugars0,3 gin the lowest quarter of mælke- og ægprodukter (median 4,7 g)
  • Fat14,1 gabove the median for mælke- og ægprodukter (median 8,3 g)
  • Saturated fat8,7 gabove the median for mælke- og ægprodukter (median 3,3 g)
  • Sodium70 mgbelow the median for mælke- og ægprodukter (median 129 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
  • Water71 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?4,1 g
Polyumættet fedt ?0,5 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) ?0 g
DHA (omega-3, 22: 6 n-3) ?0 g
Linolsyre (omega- 6, 18: 2) ?0,31 g
SFA 4: 0 ?0,46 g
SFA 6: 0 ?0,27 g
SFA 8: 0 ?0,15 g
SFA 10: 0 ?0,36 g
SFA 12: 0 ?0,4 g
SFA 14: 0 ?1,4 g
SFA 16: 0 ?3,7 g
SFA 18: 0 ?1,7 g
MUFA 18: 1 ?3,5 g
PUFA 18: 3 ?0,2 g
PUFA 20: 4 ?0 g
MUFA 16: 1 ?0,31 g
PUFA 18: 4 ?0 g
MUFA 20: 1 ?0 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) ?0 g
Carotenoids (8)
Betacaroten I27 µg
Lycopen Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol I117 µg
Caroten, alfa Z0 µg
D-vitamin (D2 + D3), internationale enheder I10 IU
Vitamin D3 (cholecalciferol) I0,3 µg
Cryptoxanthin, beta Z0 µg
Other components (11)
Vand ?71 g
Alkohol ?0 g
Koffein Z0 mg
Aske ?0,9 g
Theobromin Z0 mg
Energi ?757 kJ
A-vitamin, IE C436 IU
Folinsyre Z0 µg
Folat, mad ?11 µg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Surfløde

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Surfløde, efterligning, dyrket 208 2,4 g 6,6 g 19,5 g
Surfløde, lys 136 3,5 g 7,1 g 10,6 g
Surfløde, fedtfrit 74 3,1 g 15,6 g 0 g
Surfløde, almindelig 196 3,1 g 5,6 g 18 g
Surfløde, efterligning 208 2,4 g 6,6 g 19,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Ostesauce, tilberedt på basis af opskriften 197 10,3 g 5,5 g 14,9 g
Ostesouffle 207 9,4 g 6,4 g 16 g
Æggesalat, lavet med let mayonnaise 172 10 g 2,8 g 13 g
Æggesalat, lavet med let mayonnaise- type salatdressing 172 10 g 2,8 g 13 g
Ost, ricotta, sødmælk 150 7,5 g 7,3 g 10,2 g
Ost, fløde, med lavt fedtindhold 208 7,9 g 6,7 g 16,7 g
Æggesalat, lavet med mayonnaise- type salatdressing 174 10,1 g 3,9 g 12,8 g
Æggesalat, fremstillet med italiensk dressing 172 10 g 3,4 g 12,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in surfløde?

100 g of surfløde has 181 kcal. 1 spiseskefuld (12 g): about 22 kcal. 1 kop (230 g): about 416 kcal.

How much protein is in surfløde?

Surfløde contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,84 g in 1 spiseskefuld (12 g). About 15 % of its calories come from protein. Compared with other mælke- og ægprodukter, that is below the median (median 9 g).

How many carbs are in surfløde?

Surfløde has 7 g of total carbohydrates per 100 g, including 0 g of fiber and 0,3 g of sugars.

How much fat is in surfløde?

Surfløde contains 14,1 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).

What vitamins and minerals does surfløde contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (18 % DV), Vitamin A (13 % DV), Vitamin B12 (13 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in surfløde?

100 g contains 70 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173442. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.