Calories in Snack, kartoffelchips, fremstillet af tørrede kartofler, almindelig

Generic food Dried or dry Snacks

Snack, kartoffelchips, fremstillet af tørrede kartofler, almindelig contains 545 kcal per 100 g. A typical serving of 1 oz (28 g) provides about 153 kcal.

Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 91 % of the Daily Value for Vitamin E, 29 % of the Daily Value for Vitamin B6 and 18 % of the Daily Value for Thiamin (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

545kcal per 100 g
4,6 gprotein
55,4 gcarbohydrates
35,3 gfat
153kcal in 1 oz (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 545 kcal
Total fat M 35,3 g 45 %
Saturated fat C 8,6 g 43 %
Trans fat C 0,23 g
Cholesterol ? 0 mg 0 %
Sodium C 529 mg 23 %
Total carbohydrates C 55,4 g 20 %
Dietary fiber M 2,9 g 10 %
Total sugars M 0,76 g
Protein M 4,6 g 9 %
Vitamin A C 0 µg0 %
Vitamin C M 1,2 mg1 %
Vitamin D Z 0 µg0 %
Vitamin E M 13,7 mg91 %
Vitamin K I 7,2 µg6 %
Thiamin (B1) M 0,21 mg18 %
Riboflavin (B2) M 0,07 mg5 %
Niacin (B3) M 2,7 mg17 %
Pantothensyre (B5) M 0,6 mg12 %
Vitamin B6 M 0,49 mg29 %
Folat (B9) C 19 µg5 %
Vitamin B12 ? 0 µg0 %
Cholin C 32,8 mg6 %
Calcium M 17 mg1 %
Jern M 0,8 mg4 %
Magnesium M 40 mg10 %
Phosphor M 110 mg9 %
Kalium M 637 mg14 %
Zink M 0,58 mg5 %
Kobber M 0,14 mg15 %
Mangan M 0,26 mg11 %
Selen M 0,4 µg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 40 %Fat: 57 %545kcal / 100 g
  • Protein 3 %
  • Carbohydrates 40 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E91 %Vitamin B629 %Thiamin (B1)18 %Niacin (B3)17 %Kobber15 %Kalium14 %Pantothensyre (B5)12 %Mangan11 %Magnesium10 %Phosphor9 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of snacks (median 8 g)
  • Fiber2,9 gin the lowest quarter of snacks (median 4,3 g)
  • Sugars0,76 gin the lowest quarter of snacks (median 8,8 g)
  • Fat35,3 gin the top quarter of snacks (median 15,4 g)
  • Saturated fat8,6 gin the top quarter of snacks (median 3,9 g)
  • Sodium529 mgabove the median for snacks (median 319 mg)
  • Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
  • Water2,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C6,1 g
Polyumættet fedt C15,5 g
Sugars and starch (7)
Stivelse M51,4 g
Saccharose M0,43 g
Glucose M0,07 g
Fruktose M0,17 g
Lactose M0 g
Maltose M0,09 g
Galactose M0 g
Amino acids (18)
Tryptophan Formand ?0,046 g
Threonin ?0,26 g
Isoleucin ?0,26 g
Leucin ?0,39 g
Lysin ?0,37 g
Methionin ?0,069 g
Cystin ?0,076 g
Phenylalanin ?0,27 g
Tyrosin ?0,23 g
Valine ?0,35 g
Arginin ?0,29 g
Histidin ?0,13 g
Alanin ?0,21 g
Asparaginsyre ?1,2 g
Glutaminsyre ?0,99 g
Glycin ?0,2 g
Proline ?0,22 g
Serine ?0,24 g
Individual fatty acids (47)
EPA (omega-3, 20: 5 n-3) M0,002 g
DHA (omega-3, 22: 6 n-3) M0 g
ALA (omega-3, 18: 3 n-3) M0,049 g
Linolsyre (omega- 6, 18: 2) ?15,4 g
SFA 4: 0 M0 g
SFA 6: 0 M0 g
SFA 8: 0 M0,007 g
SFA 10: 0 M0 g
SFA 12: 0 M0 g
SFA 14: 0 M0,28 g
SFA 16: 0 M7,3 g
SFA 18: 0 M0,82 g
SFA 20: 0 M0,09 g
MUFA 18: 1 ?5,9 g
PUFA 18: 3 ?0,053 g
PUFA 20: 4 M0,007 g
SFA 22: 0 M0,041 g
MUFA 14: 1 M0 g
MUFA 16: 1 ?0,18 g
PUFA 18: 4 M0 g
MUFA 20: 1 M0,032 g
MUFA 22: 1 ?0 g
PUFA 22: 5 n-3 (DPA) M0 g
SFA 15: 0 M0,009 g
SFA 17: 0 M0,026 g
SFA 24: 0 M0,033 g
TFA 16: 1 t M0 g
TFA 18: 1 t M0,04 g
TFA 22: 1 t M0 g
TFA 18: 2 t ikke nærmere defineret M0,19 g
PUFA 18: 2 CLAS M0,047 g
MUFA 24: 1 c M0 g
PUFA 20: 2 n-6 c, c M0,004 g
MUFA 16: 1 c M0,18 g
MUFA 18: 1 c M5,9 g
PUFA 18: 2 n-6 c, c M15,2 g
MUFA 22: 1 c M0 g
PUFA 18: 3 n-6 c, c, c M0,004 g
MUFA 17: 1 M0,015 g
PUFA 20: 3 ?0 g
Fedtsyrer, total trans- monoensyre C0,04 g
Fedtsyrer, total trans- polyensyre C0,19 g
MUFA 15: 1 M0 g
PUFA 20: 3 n-3 M0 g
PUFA 20: 3 n-6 M0 g
PUFA 18: 3i M0 g
PUFA 22: 4 M0 g
Carotenoids (14)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Caroten, alfa C0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta C0 µg
Tocopherol, beta M0,15 mg
Tocopherol, gamma M9,5 mg
Tocopherol, delta M0 mg
Tocotrienol, alfa M0,35 mg
Tocotrienol, beta M0,09 mg
Tocotrienol, gamma M0,59 mg
Tocotrienol, delta M0 mg
Sterols (1)
Phytosteroler C34 mg
Other components (11)
Vand M2,4 g
Alkohol ?0 g
Koffein C0 mg
Aske M2,3 g
Theobromin C0 mg
Energi C2.280 kJ
A-vitamin, IE ?0 IU
Folinsyre C0 µg
Folat, mad M19 µg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Snack

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Snack, Pretzel Formand, hård chokolade coated 467 7,1 g 70,1 g 17,6 g
Snack, BALANCE, original bar 415 28 g 48,7 g 12 g
Snack, Blandet Berry Bar 383 13,2 g 58,8 g 10,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry snack?

100 g of dried or dry snack has 545 kcal. 1 oz (28 g): about 153 kcal. 16 chips (26 g): about 142 kcal. 1 oz (28,4 g): about 155 kcal.

How much protein is in dried or dry snack?

Dried or dry snack contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,3 g in 1 oz (28 g). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8 g).

How many carbs are in dried or dry snack?

Dried or dry snack has 55,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0,76 g of sugars.

How much fat is in dried or dry snack?

Dried or dry snack contains 35,3 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does dried or dry snack contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (91 % DV), Vitamin B6 (29 % DV), Thiamin (B1) (18 % DV), Niacin (B3) (17 % DV) and kobber (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry snack?

100 g contains 529 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168853. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.