Salsa di Noci
Packaged product Suppe og saucer Star
Salsa di Noci contains 429 kcal per 100 g. A serving, 37 g (37 g) provides about 159 kcal.
Roughly 82 % of its calories come from fat, with 14 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 273 % of the Daily Value for Vitamin E, 16 % of the Daily Value for selen and 10 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 3,9 g | 20 % |
| Cholesterol L | 8,8 mg | 3 % |
| Sodium L | 1.101 mg | 48 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 7 g | |
| Added sugars L | 0,25 g | 0,5 % |
| Protein L | 3,8 g | 8 % |
| Vitamin A L | 20,2 µg | 2 % |
| Vitamin C L | 0,18 mg | 0,2 % |
| Vitamin D L | 0,13 µg | 0,6 % |
| Vitamin E L | 40,9 mg | 273 % |
| Thiamin (B1) L | 0,008 mg | 0,7 % |
| Riboflavin (B2) L | 0,037 mg | 3 % |
| Niacin (B3) L | 0,12 mg | 0,8 % |
| Pantothensyre (B5) L | 0,076 mg | 2 % |
| Vitamin B6 L | 0,029 mg | 2 % |
| Folat (B9) L | 4,5 µg | 1 % |
| Vitamin B12 L | 0,059 µg | 2 % |
| Calcium L | 55,3 mg | 4 % |
| Jern L | 0,11 mg | 0,6 % |
| Magnesium L | 3,6 mg | 0,9 % |
| Phosphor L | 31 mg | 2 % |
| Kalium L | 42,5 mg | 0,9 % |
| Zink L | 0,24 mg | 2 % |
| Kobber L | 0,017 mg | 2 % |
| Mangan L | 0,023 mg | 1 % |
| Selen L | 8,7 µg | 16 % |
| Jod L | 15,1 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 14 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber1,4 gabove the median for suppe og saucer (median 0,5 g)
- Sugars7 gabove the median for suppe og saucer (median 4 g)
- Fat39 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat3,9 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium1.101 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels
- Water17,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,94 g |
|---|
Carotenoids (1)
| Betacaroten L | 7,9 µg |
|---|
Other components (2)
| Vand L | 17,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Star
- Barcode
- 8000050026854
- Quantity
- 185 g
- Label serving
- 37 g
- Category
- dagligvarer
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olio di semi di girasole, ricotta (17,3%) (siero di latte, latte, panna, le, correttore di acidità: acido citrico), patate, noci 0.5%), sciroppo di glucosio, melanzane, siero di latte polvere, sale, olio extravergine di oliva 0%) aglio, correttore di acidità: acido citrico; aromi naturali. Puo Contenere tracce di: altra frutta a guscio e di uova.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieKartoffelGlucosesirupSaltMælkCremeÆg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa di Noci?
100 g of Salsa di Noci has 429 kcal. Serving, 37 g (37 g): about 159 kcal.
How much protein is in Salsa di Noci?
Salsa di Noci contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,4 g in serving, 37 g (37 g). About 4 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Salsa di Noci?
Salsa di Noci has 15 g of total carbohydrates per 100 g, including 1,4 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa di Noci?
Salsa di Noci contains 39 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Salsa di Noci contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (273 % DV), selen (16 % DV) and jod (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa di Noci?
100 g contains 1.101 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000050026854. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.