Salsa bechamel
Packaged product Suppe og saucer Dia
Salsa bechamel contains 159 kcal per 100 g. A serving, 30 g (30 g) provides about 48 kcal.
Roughly 66 % of its calories come from fat, with 26 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (145 kcal per 100 g).
100 g provides 29 % of the Daily Value for selen, 12 % of the Daily Value for mangan and 11 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 8,2 g | 41 % |
| Cholesterol L | 26,6 mg | 9 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 10,4 g | 4 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,1 g | 6 % |
| Vitamin A L | 63,2 µg | 7 % |
| Vitamin C L | 0,23 mg | 0,3 % |
| Vitamin D L | 0,12 µg | 0,6 % |
| Vitamin E L | 0,25 mg | 2 % |
| Thiamin (B1) L | 0,057 mg | 5 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Niacin (B3) L | 0,068 mg | 0,4 % |
| Pantothensyre (B5) L | 0,35 mg | 7 % |
| Vitamin B6 L | 0,031 mg | 2 % |
| Folat (B9) L | 8,3 µg | 2 % |
| Vitamin B12 L | 0,18 µg | 7 % |
| Calcium L | 89,5 mg | 7 % |
| Jern L | 0,28 mg | 2 % |
| Magnesium L | 15,4 mg | 4 % |
| Phosphor L | 96,2 mg | 8 % |
| Kalium L | 144 mg | 3 % |
| Zink L | 0,49 mg | 4 % |
| Kobber L | 0,038 mg | 4 % |
| Mangan L | 0,27 mg | 12 % |
| Selen L | 15,8 µg | 29 % |
| Jod L | 16,4 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 26 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gabove the median for suppe og saucer (median 1,3 g)
- Fiber1,1 gabove the median for suppe og saucer (median 0,5 g)
- Sugars4,2 gabove the median for suppe og saucer (median 4 g)
- Fat11,5 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat8,2 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium316 mgin the lowest quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water66,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 11 g |
|---|
Carotenoids (1)
| Betacaroten L | 29,8 µg |
|---|
Other components (2)
| Vand L | 66,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Dia
- Barcode
- 8480017039071
- Quantity
- 500ml
- Label serving
- 30 g
- Category
- dagligvarer
- Packaging
- Brick
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salat Dressing Aromico Penny | 159 | 1,1 g | 11 g | 12 g |
| Moutarde fine et forte Amora | 159 | 7,1 g | 4,4 g | 12 g |
| Sauce pour pâtés impériaux Mo-Ly | 159 | 0,7 g | 39 g | 0 g |
| Sauce béarnaise Thiriet | 159 | 2,2 g | 6,7 g | 14 g |
| Tzatziki Horeca | 159 | 6 g | 3,3 g | 13 g |
| French Salat Dressing Delique | 159 | 1,1 g | 11 g | 12 g |
| Moutarde Amora | 159 | 7,1 g | 4,4 g | 12 g |
| Moutarde Fine et Forte Amora | 159 | 7,1 g | 4,4 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa bechamel?
100 g of Salsa bechamel has 159 kcal. Serving, 30 g (30 g): about 48 kcal.
How much protein is in Salsa bechamel?
Salsa bechamel contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,93 g in serving, 30 g (30 g). About 8 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).
How many carbs are in Salsa bechamel?
Salsa bechamel has 10,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa bechamel?
Salsa bechamel contains 11,5 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
What vitamins and minerals does Salsa bechamel contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (29 % DV), mangan (12 % DV), jod (11 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa bechamel?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017039071. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.