Salad Cream
Packaged product Fedtstoffer og olier Heinz
Salad Cream contains 290 kcal per 100 g. A serving, 15 g (15 g) provides about 44 kcal.
Roughly 73 % of its calories come from fat, with 25 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (300 kcal per 100 g).
100 g provides 45 % of the Daily Value for chlorid, 43 % of the Daily Value for Vitamin E and 25 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 23,8 g | 31 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 24,2 mg | 8 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 18,5 g | 7 % |
| Dietary fiber L | 0,17 g | 0,6 % |
| Total sugars L | 17 g | |
| Added sugars L | 16,9 g | 34 % |
| Protein L | 1,3 g | 3 % |
| Vitamin A L | 8,7 µg | 1 % |
| Vitamin C L | 0,12 mg | 0,1 % |
| Vitamin D L | 0,052 µg | 0,3 % |
| Vitamin E L | 6,4 mg | 43 % |
| Thiamin (B1) L | 0,019 mg | 2 % |
| Riboflavin (B2) L | 0,018 mg | 1 % |
| Niacin (B3) L | 0,078 mg | 0,5 % |
| Pantothensyre (B5) L | 0,097 mg | 2 % |
| Vitamin B6 L | 0,023 mg | 1 % |
| Folat (B9) L | 7,4 µg | 2 % |
| Vitamin B12 L | 0,078 µg | 3 % |
| Calcium L | 10,4 mg | 0,8 % |
| Jern L | 0,28 mg | 2 % |
| Magnesium L | 7,8 mg | 2 % |
| Phosphor L | 19,5 mg | 2 % |
| Kalium L | 30 mg | 0,6 % |
| Zink L | 0,12 mg | 1 % |
| Kobber L | 0,02 mg | 2 % |
| Mangan L | 0,073 mg | 3 % |
| Selen L | 4,8 µg | 9 % |
| Jod L | 36,9 µg | 25 % |
| Chlorid L | 1.035 mg | 45 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 25 %
- Fat 73 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,3 gabove the median for fedtstoffer og olier (median 0,7 g)
- Fiber0,17 gabove the median for fedtstoffer og olier (median 0 g)
- Sugars17 gin the top quarter of fedtstoffer og olier (median 5,3 g)
- Fat23,8 gbelow the median for fedtstoffer og olier (median 26,7 g)
- Saturated fat1,8 gbelow the median for fedtstoffer og olier (median 3,3 g)
- Sodium680 mgbelow the median for fedtstoffer og olier (median 700 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
- Water50,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 13,9 g |
|---|---|
| Polyumættet fedt L | 6,2 g |
Sugars and starch (1)
| Stivelse L | 1,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,007 g |
| ALA (omega-3, 18: 3 n-3) L | 1,7 g |
| Linolsyre (omega- 6, 18: 2) L | 4,5 g |
Carotenoids (1)
| Betacaroten L | 4,2 µg |
|---|
Other components (2)
| Vand L | 50,5 g |
|---|---|
| Alkohol L | 0,045 g |
Product details
- Brand
- Heinz
- Barcode
- 50157198
- Quantity
- 235 g
- Label serving
- 15 g
- Category
- Salatdressinger
- Packaging
- Plastic,en:pet-bottle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Spirit Vinegar, Rapeseed Oil (22%), Sugar, _Mustard_ Powder, Modified Cornflour, Pasteurised _Egg_ Yolks (3%), Salt, Colour-Riboflavin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EddikeRapsfrøolieSukkerÆgSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caesar Dressing Ken’s | 290 | 3,2 g | 9,7 g | 25,8 g |
| House salad dressing Bramwells | 291 | 0,5 g | 9 g | 28 g |
| Honing Mosterd Dressing Remia | 291 | 1,1 g | 13 g | 26 g |
| Sauce Honey Mustard Dressing Remia Remia | 291 | 1,1 g | 13 g | 26 g |
| Salatsauce französisch Migros | 289 | 1,9 g | 5,4 g | 29 g |
| French dressing aux herbes mmmh | 289 | 1,1 g | 3,6 g | 30 g |
| Salat Dressing French Kaufland | 292 | 0,9 g | 11 g | 27 g |
| Kebab dressing Graasten | 292 | 0,9 g | 9,1 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salad Cream?
100 g of Salad Cream has 290 kcal. Serving, 15 g (15 g): about 44 kcal.
How much protein is in Salad Cream?
Salad Cream contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,2 g in serving, 15 g (15 g). About 2 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,7 g).
How many carbs are in Salad Cream?
Salad Cream has 18,5 g of total carbohydrates per 100 g, including 0,17 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salad Cream?
Salad Cream contains 23,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Salad Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (45 % DV), Vitamin E (43 % DV) and jod (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salad Cream?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 50157198. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.