Saint-Marcellin
Packaged product Mælk og æg Saveurs de nos Régions
Saint-Marcellin contains 276 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 23 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (275 kcal per 100 g).
100 g provides 45 % of the Daily Value for selen, 13 % of the Daily Value for Riboflavin (B2) and 11 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 22,4 g | 29 % |
| Saturated fat L | 16,3 g | 82 % |
| Cholesterol L | 12,4 mg | 4 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
| Vitamin A L | 31 µg | 3 % |
| Vitamin C L | 0,25 mg | 0,3 % |
| Vitamin D L | 0,13 µg | 0,6 % |
| Vitamin E L | 0,088 mg | 0,6 % |
| Thiamin (B1) L | 0,041 mg | 3 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 0,049 mg | 0,3 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,02 mg | 1 % |
| Folat (B9) L | 1,2 µg | 0,3 % |
| Vitamin B12 L | 0,24 µg | 10 % |
| Calcium L | 119 mg | 9 % |
| Jern L | 0,011 mg | 0,1 % |
| Magnesium L | 9,7 mg | 2 % |
| Phosphor L | 95,9 mg | 8 % |
| Kalium L | 158 mg | 3 % |
| Zink L | 0,37 mg | 3 % |
| Kobber L | 0,006 mg | 0,6 % |
| Mangan L | 0,005 mg | 0,2 % |
| Selen L | 24,7 µg | 45 % |
| Jod L | 17,2 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 4 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0,7 gin the top quarter of mælk og æg (median 0,6 g)
- Fat22,4 gbelow the median for mælk og æg (median 23 g)
- Sodium316 mgin the lowest quarter of mælk og æg (median 480 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
- Water86,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 21,6 µg |
|---|
Other components (2)
| Vand L | 86,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Saveurs de nos Régions
- Barcode
- 20024758
- Quantity
- 160 g, 2 fromages de 80 g
- Category
- Saint-Marcellin
- Packaging
- Plastic,Box,fresh,fr:point-vert
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saint marcellin Granarolo | 276 | 16 g | 2,5 g | 22,4 g |
| Saint Marcellin Granarolo | 276 | 16 g | 2,5 g | 22,4 g |
| Saint Marcellin Saveurs de nos Régions | 276 | 16 g | 2,5 g | 22,4 g |
| Saint Marcellin bio 23% Mat.Gr. Bio Village | 276 | 16 g | 0,9 g | 23 g |
| Saint marcellin Cora | 277 | 16,5 g | 0,9 g | 23 g |
| Fromage Saint-Marcellin La Fromagerie Alpine | 277 | 15,5 g | 1 g | 24 g |
| saint marcelin Etoile Du Vercors | 275 | 16 g | 0,9 g | 23 g |
| Saint marcellin Fromagerie De St Just De Claix | 275 | 16 g | 0,9 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saint-Marcellin?
100 g of Saint-Marcellin has 276 kcal.
Is Saint-Marcellin high in protein?
Saint-Marcellin contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 23 % of its calories come from protein.
How many carbs are in Saint-Marcellin?
Saint-Marcellin has 2,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saint-Marcellin?
Saint-Marcellin contains 22,4 g of fat per 100 g, of which 16,3 g is saturated (82 % of the Daily Value).
What vitamins and minerals does Saint-Marcellin contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (45 % DV), Riboflavin (B2) (13 % DV) and jod (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Saint-Marcellin?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20024758. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.