Saint-Marcellin
Packaged product Dairy and Eggs Saveurs de nos Régions
Saint-Marcellin contains 276 kcal per 100 g.
Roughly 73% of its calories come from fat, with 23% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (275 kcal per 100 g).
100 g provides 45% of the Daily Value for selenium, 13% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 22.4 g | 29% |
| Saturated fat L | 16.3 g | 82% |
| Cholesterol L | 12.4 mg | 4% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
| Vitamin A L | 31 µg | 3% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.6% |
| Vitamin E L | 0.088 mg | 0.6% |
| Thiamin (B1) L | 0.041 mg | 3% |
| Riboflavin (B2) L | 0.17 mg | 13% |
| Niacin (B3) L | 0.049 mg | 0.3% |
| Pantothenic acid (B5) L | 0.42 mg | 8% |
| Vitamin B6 L | 0.02 mg | 1% |
| Folate (B9) L | 1.2 µg | 0.3% |
| Vitamin B12 L | 0.24 µg | 10% |
| Calcium L | 119 mg | 9% |
| Iron L | 0.011 mg | 0.1% |
| Magnesium L | 9.7 mg | 2% |
| Phosphorus L | 95.9 mg | 8% |
| Potassium L | 158 mg | 3% |
| Zinc L | 0.37 mg | 3% |
| Copper L | 0.006 mg | 0.6% |
| Manganese L | 0.005 mg | 0.2% |
| Selenium L | 24.7 µg | 45% |
| Iodine L | 17.2 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 4%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0.7 gabove the median for dairy and eggs (median 0.6 g)
- Fat22.4 gbelow the median for dairy and eggs (median 23 g)
- Sodium316 mgin the lowest quarter of dairy and eggs (median 480 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
- Water86.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 21.6 µg |
|---|
Other components (2)
| Water L | 86.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Saveurs de nos Régions
- Barcode
- 20024758
- Quantity
- 160 g, 2 fromages de 80 g
- Category
- Saint-Marcellin
- Packaging
- Plastic,Box,fresh,fr:point-vert
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saint marcellin Granarolo | 276 | 16 g | 2.5 g | 22.4 g |
| Saint Marcellin Granarolo | 276 | 16 g | 2.5 g | 22.4 g |
| Saint Marcellin Saveurs de nos Régions | 276 | 16 g | 2.5 g | 22.4 g |
| Saint Marcellin bio 23% Mat.Gr. Bio Village | 276 | 16 g | 0.9 g | 23 g |
| Saint marcellin Cora | 277 | 16.5 g | 0.9 g | 23 g |
| Fromage Saint-Marcellin La Fromagerie Alpine | 277 | 15.5 g | 1 g | 24 g |
| Saint-Marcellin Leader Price | 275 | 16 g | 0.9 g | 23 g |
| saint marcelin Etoile Du Vercors | 275 | 16 g | 0.9 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20024758. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.