REMOULADE Original
Packaged product Suppe og saucer Graasten
REMOULADE Original contains 408 kcal per 100 g.
Roughly 85 % of its calories come from fat, with 14 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 484 kcal per 100 g across 17 products.
100 g provides 71 % of the Daily Value for Vitamin E, 12 % of the Daily Value for chlorid and 11 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 2,7 g | 14 % |
| Cholesterol L | 5,7 mg | 2 % |
| Sodium L | 176 mg | 8 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 0,78 g | 3 % |
| Total sugars L | 13 g | |
| Added sugars L | 11,6 g | 23 % |
| Protein L | 0,9 g | 2 % |
| Vitamin A L | 2 µg | 0,2 % |
| Vitamin C L | 1,4 mg | 2 % |
| Vitamin D L | 0,013 µg | 0,1 % |
| Vitamin E L | 10,7 mg | 71 % |
| Thiamin (B1) L | 0,009 mg | 0,8 % |
| Riboflavin (B2) L | 0,006 mg | 0,5 % |
| Niacin (B3) L | 0,05 mg | 0,3 % |
| Pantothensyre (B5) L | 0,091 mg | 2 % |
| Vitamin B6 L | 0,036 mg | 2 % |
| Folat (B9) L | 12,6 µg | 3 % |
| Vitamin B12 L | 0,019 µg | 0,8 % |
| Calcium L | 15,1 mg | 1 % |
| Jern L | 0,24 mg | 1 % |
| Magnesium L | 4,3 mg | 1 % |
| Phosphor L | 9,6 mg | 0,8 % |
| Kalium L | 58,9 mg | 1 % |
| Zink L | 0,069 mg | 0,6 % |
| Kobber L | 0,019 mg | 2 % |
| Mangan L | 0,14 mg | 6 % |
| Selen L | 6,2 µg | 11 % |
| Jod L | 11,1 µg | 7 % |
| Chlorid L | 278 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 14 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gin the top quarter of suppe og saucer (median 0,8 g)
- Fiber0,78 gin the top quarter of suppe og saucer (median 0,38 g)
- Sugars13 gin the top quarter of suppe og saucer (median 5 g)
- Fat39 gin the lowest quarter of suppe og saucer (median 50 g)
- Saturated fat2,7 gbelow the median for suppe og saucer (median 3,8 g)
- Sodium176 mgin the lowest quarter of suppe og saucer (median 398 mg)
- Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels
- Water29,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 23,1 g |
|---|---|
| Polyumættet fedt L | 10,4 g |
Sugars and starch (1)
| Stivelse L | 0,67 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 2,9 g |
| Linolsyre (omega- 6, 18: 2) L | 7,5 g |
Carotenoids (1)
| Betacaroten L | 6,5 µg |
|---|
Other components (2)
| Vand L | 29,9 g |
|---|---|
| Alkohol L | 0,001 g |
Product details
Ingredients
Rapsolie, vand, hvidkål 13%, sukker, blomkål 5%, pasteuriseret æggeblomme, eddike, syltet agurk (agurk, eddike, salt, sukker), modificeret stivelse, sennepsmel, salt, krydderi, karry (krydderier, krydderiekstrakter, kartoffelstivelse, rapsolie, sukker), konserveringsmidler (E202, E211), surhedsregulerende midler (E270, E262, E296), fortykningsmidler (E415, E412).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieSukkerÆgEddikeSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in REMOULADE Original?
100 g of REMOULADE Original has 408 kcal.
How much protein is in REMOULADE Original?
REMOULADE Original contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,8 g).
How many carbs are in REMOULADE Original?
REMOULADE Original has 14 g of total carbohydrates per 100 g, including 0,78 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in REMOULADE Original?
REMOULADE Original contains 39 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
What vitamins and minerals does REMOULADE Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (71 % DV), chlorid (12 % DV) and selen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in REMOULADE Original?
100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5704000494337. License: ODbL 1.0 (Open Food Facts). Source record dated 26. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.