Redondos
Packaged product Sweets og Desserter Carrefour
Redondos contains 405 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (396 kcal per 100 g).
100 g provides 48 % of the Daily Value for mangan, 18 % of the Daily Value for Thiamin (B1) and 16 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 9,7 g | 48 % |
| Cholesterol L | 1,6 mg | 0,5 % |
| Sodium L | 272 mg | 12 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 26 g | |
| Added sugars L | 28,3 g | 57 % |
| Protein L | 5,5 g | 11 % |
| Vitamin A L | 0,79 µg | 0,1 % |
| Vitamin C L | 0,13 mg | 0,1 % |
| Vitamin D L | 0,073 µg | 0,4 % |
| Vitamin E L | 2,4 mg | 16 % |
| Thiamin (B1) L | 0,22 mg | 18 % |
| Riboflavin (B2) L | 0,017 mg | 1 % |
| Niacin (B3) L | 0,17 mg | 1 % |
| Pantothensyre (B5) L | 0,29 mg | 6 % |
| Vitamin B6 L | 0,063 mg | 4 % |
| Folat (B9) L | 18,4 µg | 5 % |
| Vitamin B12 L | 0,008 µg | 0,3 % |
| Calcium L | 16,2 mg | 1 % |
| Jern L | 1,2 mg | 6 % |
| Magnesium L | 38,2 mg | 9 % |
| Phosphor L | 119 mg | 10 % |
| Kalium L | 157 mg | 3 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,15 mg | 16 % |
| Mangan L | 1,1 mg | 48 % |
| Selen L | 7,3 µg | 13 % |
| Jod L | 6,2 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gabove the median for sweets og desserter (median 5,3 g)
- Fiber2,2 gabove the median for sweets og desserter (median 1,8 g)
- Sugars26 gabove the median for sweets og desserter (median 25,5 g)
- Fat19 gabove the median for sweets og desserter (median 18 g)
- Saturated fat9,7 gabove the median for sweets og desserter (median 6,3 g)
- Sodium272 mgabove the median for sweets og desserter (median 256 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water12,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 29,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,5 µg |
|---|
Other components (2)
| Vand L | 12,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560070783687
- Category
- Pastaprodukter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo, azúcar 25%, grasa vegetal de palma, agua, jarabe de glucosa y fructosa, humectantes: sorbitoles y glicerina, levadura, huevo, dextrosa, emulgentes: monoglicéridos y diglicéridos de ácidos grasos - esteres monoacetil y diacetil tartáricos de monoglicéridos y diglicéridos de ácidos grasos - estearoil-2-lactilato sodico, aceite de girasol, sal, estabilizantes: celulosa, carboximetilcelulosa sódica - goma guar, dextrosa, gluten de trigo, conservadores: sorbato potásico y propionato cálcico, aromas, harina de soja, agente de tratamiento de la harina: ácido ascórbico y acidulantes: ácido láctico y ácido cítrico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Redondos?
100 g of Redondos has 405 kcal.
How much protein is in Redondos?
Redondos contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,3 g).
How many carbs are in Redondos?
Redondos has 52 g of total carbohydrates per 100 g, including 2,2 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Redondos?
Redondos contains 19 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
What vitamins and minerals does Redondos contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (48 % DV), Thiamin (B1) (18 % DV), kobber (16 % DV), Vitamin E (16 % DV) and selen (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Redondos?
100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560070783687. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.