Raviolis bio
Packaged product Bønner og bælgfrugter Céréales bio
Raviolis bio contains 111 kcal per 100 g. A serving, 267 g (267 g) provides about 296 kcal.
Roughly 58 % of its calories come from carbohydrates, with 27 % from fat and 15 % from protein (estimated with general energy factors).
100 g provides 19 % of the Daily Value for chlorid, 18 % of the Daily Value for Vitamin E and 17 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 296 mg | 13 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,8 g | 8 % |
| Vitamin A L | 0,003 µg | 0 % |
| Vitamin C L | 1,4 mg | 2 % |
| Vitamin D L | 0,022 µg | 0,1 % |
| Vitamin E L | 2,7 mg | 18 % |
| Thiamin (B1) L | 0,055 mg | 5 % |
| Riboflavin (B2) L | 0,042 mg | 3 % |
| Niacin (B3) L | 0,88 mg | 6 % |
| Pantothensyre (B5) L | 0,22 mg | 4 % |
| Vitamin B6 L | 0,054 mg | 3 % |
| Folat (B9) L | 16,1 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 29,3 mg | 2 % |
| Jern L | 0,92 mg | 5 % |
| Magnesium L | 37,2 mg | 9 % |
| Phosphor L | 81 mg | 6 % |
| Kalium L | 266 mg | 6 % |
| Zink L | 0,5 mg | 5 % |
| Kobber L | 0,11 mg | 13 % |
| Mangan L | 0,39 mg | 17 % |
| Selen L | 1,8 µg | 3 % |
| Jod L | 8,7 µg | 6 % |
| Chlorid L | 430 mg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 58 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
- Water52,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,1 g |
|---|---|
| Polyumættet fedt L | 2,2 g |
Sugars and starch (1)
| Stivelse L | 16,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,054 g |
| Linolsyre (omega- 6, 18: 2) L | 2,2 g |
Carotenoids (1)
| Betacaroten L | 394 µg |
|---|
Other components (2)
| Vand L | 52,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Céréales bio
- Barcode
- 3175681170841
- Quantity
- 267 g
- Label serving
- 267 g
- Category
- Raviolis au tofu
- Packaging
- Plastic,fr:film-en-plastique,fr:poche-souple
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, pâte alimentaire (semoule de blé dur 13,8%, eau), concentré de tomate 16,3%, tofu 6,7 % (eau, soja, agents coagulants: sulfate de calcium, chlorure de calcium, nigari), oignons, huile de tournesol, carottes, champignons, chapelure (farine de blé 1,3%, levure, sel), semoule de blé dur 1%, basilic 0,9%, sel de mer, épices, sucre de canne, oignons frits (oignons, huile d'olive extra vierge, jus de citron), herbes de Provence.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatLøgSolsikkeolieSaltSukkerHvedemelGærOlivenolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli Tofu Tomates et Basilic Soy | 111 | 3,8 g | 15 g | 3,1 g |
| Ravioli au Tofu, Tomates & Olives Danival | 98 | 2,2 g | 9,7 g | 5,3 g |
| Ravioli d'épinards au Tofu sauce tomate pesto Bio Céréal Bio | 133 | 4,9 g | 10 g | 7 g |
| Ravioli au tofu & basilic Maison Rivière | 79 | 2,5 g | 13 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raviolis bio?
100 g of Raviolis bio has 111 kcal. Serving, 267 g (267 g): about 296 kcal.
How much protein is in Raviolis bio?
Raviolis bio contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 10,1 g in serving, 267 g (267 g). About 15 % of its calories come from protein.
How many carbs are in Raviolis bio?
Raviolis bio has 15 g of total carbohydrates per 100 g, including 3,8 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Raviolis bio?
Raviolis bio contains 3,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Raviolis bio contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (19 % DV), Vitamin E (18 % DV), mangan (17 % DV) and kobber (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Raviolis bio?
100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3175681170841. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.