Raclette Käse Pfeffer

Packaged product Mælk og æg Milbona

Raclette Käse Pfeffer contains 330 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 28 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (348 kcal per 100 g).

100 g provides 21 % of the Daily Value for jod, 20 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Raclette Käse Pfeffer by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
23 gprotein
1 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 26 g 33 %
Saturated fat L 18 g 90 %
Cholesterol L 2,4 mg 0,8 %
Sodium L 680 mg 30 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,23 g 0,8 %
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 23 g 46 %
Vitamin A L 1,7 µg0,2 %
Vitamin C L 1,3 mg1 %
Vitamin D L 0,074 µg0,4 %
Vitamin E L 0,026 mg0,2 %
Thiamin (B1) L 0,043 mg4 %
Riboflavin (B2) L 0,18 mg13 %
Niacin (B3) L 0,094 mg0,6 %
Pantothensyre (B5) L 0,37 mg7 %
Vitamin B6 L 0,045 mg3 %
Folat (B9) L 5 µg1 %
Vitamin B12 L 0,48 µg20 %
Calcium L 124 mg10 %
Jern L 0,18 mg1 %
Magnesium L 13 mg3 %
Phosphor L 97,9 mg8 %
Kalium L 167 mg4 %
Zink L 0,42 mg4 %
Kobber L 0,021 mg2 %
Mangan L 0,14 mg6 %
Selen L 1,7 µg3 %
Jod L 32,1 µg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 1 %Fat: 71 %330kcal / 100 g
  • Protein 28 %
  • Carbohydrates 1 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod21 %Vitamin B1220 %Riboflavin (B2)13 %Calcium10 %Phosphor8 %Pantothensyre (B5)7 %Mangan6 %Zink4 %Thiamin (B1)4 %Kalium4 %

Nutritional insights

  • Protein23 gbelow the median for mælk og æg (median 24 g)
  • Fiber0,23 gin the top quarter of mælk og æg (median 0 g)
  • Sugars0,1 gbelow the median for mælk og æg (median 0,5 g)
  • Fat26 gbelow the median for mælk og æg (median 28 g)
  • Sodium680 mgabove the median for mælk og æg (median 640 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
  • Water88,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,095 g
Carotenoids (1)
Betacaroten L12,3 µg
Other components (2)
Vand L88,4 g
Alkohol L0 g

Product details

Brand
Milbona
Barcode
20442736
Quantity
200g
Category
Sliced oste
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurisierte Kuhmilch, 0,9% Pfeffer (grün, schwarz, weiß), Speisesalz, Käsereikulturen (enthält Milch), mikrobielles Lab, Konservierungsstoff in der Rinde: Natamycin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raclette Käse Pfeffer?

100 g of Raclette Käse Pfeffer has 330 kcal.

Is Raclette Käse Pfeffer high in protein?

Raclette Käse Pfeffer contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 24 g).

How many carbs are in Raclette Käse Pfeffer?

Raclette Käse Pfeffer has 1 g of total carbohydrates per 100 g, including 0,23 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raclette Käse Pfeffer?

Raclette Käse Pfeffer contains 26 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Raclette Käse Pfeffer contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (21 % DV), Vitamin B12 (20 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raclette Käse Pfeffer?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20442736. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.