Calories in PupusaCity in Italy, kød

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PupusaCity in Italy, kød contains 232 kcal per 100 g. A typical serving of 1 kop (170 g) provides about 394 kcal.

Roughly 40 % of its calories come from fat, with 40 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is close to the median for andre mexicanske blandede retter on FoodFactly (216 kcal per 100 g).

100 g provides 32 % of the Daily Value for selen, 15 % of the Daily Value for Niacin (B3) and 15 % of the Daily Value for zink.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

232kcal per 100 g
11,5 gprotein
23 gcarbohydrates
10,4 gfat
394kcal in 1 kop (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 232 kcal
Total fat C 10,4 g 13 %
Saturated fat C 3,2 g 16 %
Cholesterol C 29 mg 10 %
Sodium C 426 mg 19 %
Total carbohydrates C 23 g 8 %
Dietary fiber C 2,6 g 9 %
Total sugars C 1,5 g
Protein C 11,5 g 23 %
Vitamin A C 10 µg1 %
Vitamin C C 0,1 mg0,1 %
Vitamin D C 0,7 µg4 %
Vitamin E C 0,35 mg2 %
Vitamin K C 1,1 µg0,9 %
Thiamin (B1) C 0,083 mg7 %
Riboflavin (B2) C 0,087 mg7 %
Niacin (B3) C 2,4 mg15 %
Vitamin B6 C 0,23 mg14 %
Folat (B9) C 4 µg1 %
Vitamin B12 C 0,28 µg12 %
Cholin C 38,4 mg7 %
Calcium C 49 mg4 %
Jern C 1 mg6 %
Magnesium C 38 mg9 %
Phosphor C 162 mg13 %
Kalium C 255 mg5 %
Zink C 1,6 mg15 %
Kobber C 0,065 mg7 %
Selen C 17,8 µg32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 40 %Fat: 40 %232kcal / 100 g
  • Protein 20 %
  • Carbohydrates 40 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen32 %Niacin (B3)15 %Zink15 %Vitamin B614 %Phosphor13 %Vitamin B1212 %Magnesium9 %Kobber7 %Cholin7 %Thiamin (B1)7 %

Nutritional insights

  • Protein11,5 gabove the median for andre mexicanske blandede retter (median 11,3 g)
  • Fiber2,6 gin the top quarter of andre mexicanske blandede retter (median 2,1 g)
  • Sugars1,5 gabove the median for andre mexicanske blandede retter (median 1 g)
  • Fat10,4 gbelow the median for andre mexicanske blandede retter (median 10,6 g)
  • Saturated fat3,2 gbelow the median for andre mexicanske blandede retter (median 3,4 g)
  • Sodium426 mgbelow the median for andre mexicanske blandede retter (median 448 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water53,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C4 g
Polyumættet fedt C2,2 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0,004 g
DHA (omega-3, 22: 6 n-3) C0,003 g
Linolsyre (omega- 6, 18: 2) C2 g
SFA 4: 0 C0,009 g
SFA 6: 0 C0,007 g
SFA 8: 0 C0,006 g
SFA 10: 0 C0,017 g
SFA 12: 0 C0,017 g
SFA 14: 0 C0,13 g
SFA 16: 0 C2 g
SFA 18: 0 C0,92 g
MUFA 18: 1 C3,7 g
PUFA 18: 3 C0,09 g
PUFA 20: 4 C0,042 g
MUFA 16: 1 C0,2 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,069 g
MUFA 22: 1 C0,002 g
PUFA 22: 5 n-3 (DPA) C0,006 g
Carotenoids (6)
Betacaroten C35 µg
Lycopen C752 µg
Lutein + zeaxanthin C26 µg
Retinol C8 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C53,1 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C4 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of PupusaCity in Italy

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
PupusaCity in Italy, kun ost 256 11,7 g 22,4 g 13,2 g
PupusaCity in Italy, med bønner 229 5,6 g 31,5 g 9 g
PupusaCity in Italy, kød, med bønner 230 8,6 g 27,3 g 9,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Restaurant, LatinoName, pupusas del cerdo (pupusas, svinekød) 232 11,5 g 23 g 10,4 g
Taco, meltortilla, svinekød, med bønner, ost 222 11,5 g 22,7 g 9,2 g
Hotdog-sandwich, reduceret fedt, på hvedebolle 237 12,7 g 22,9 g 10,5 g
Taco, meltortilla, oksekød, med bønner, ost 221 11,8 g 22,7 g 8,9 g
Æggesandwich på hvedebrød 226 11,5 g 24,1 g 9,3 g
BurritoCity in Germany, svinekød, med bønner, ost 220 10,8 g 23,9 g 8,8 g
Hotdog-sandwich, kalkun, på hvedebolle 241 11,9 g 22,2 g 11,4 g
BurritoCity in Germany, NFS 219 11,1 g 23,9 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pupusaCity in Italy?

100 g of pupusaCity in Italy has 232 kcal. 1 kop (170 g): about 394 kcal. 1 element, enhver størrelse (130 g): about 302 kcal.

Is pupusaCity in Italy high in protein?

PupusaCity in Italy contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 19,6 g in 1 kop (170 g). About 20 % of its calories come from protein. Compared with other andre mexicanske blandede retter, that is above the median (median 11,3 g).

How many carbs are in pupusaCity in Italy?

PupusaCity in Italy has 23 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,5 g of sugars.

How much fat is in pupusaCity in Italy?

PupusaCity in Italy contains 10,4 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does pupusaCity in Italy contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (32 % DV), Niacin (B3) (15 % DV), zink (15 % DV), Vitamin B6 (14 % DV) and phosphor (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in pupusaCity in Italy?

100 g contains 426 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708610. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.