Profiteroles chocolat noir
Packaged product Mælk og æg Cora
Profiteroles chocolat noir contains 234 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 43 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 298 kcal per 100 g across 193 products.
100 g provides 69 % of the Daily Value for selen, 23 % of the Daily Value for Riboflavin (B2) and 20 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 5,5 g | 28 % |
| Cholesterol L | 56,2 mg | 19 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 21 g | |
| Added sugars L | 14,4 g | 29 % |
| Protein L | 5,1 g | 10 % |
| Vitamin A L | 63,4 µg | 7 % |
| Vitamin C L | 0,37 mg | 0,4 % |
| Vitamin D L | 0,45 µg | 2 % |
| Vitamin E L | 1,1 mg | 8 % |
| Thiamin (B1) L | 0,075 mg | 6 % |
| Riboflavin (B2) L | 0,3 mg | 23 % |
| Niacin (B3) L | 0,15 mg | 1 % |
| Pantothensyre (B5) L | 0,82 mg | 16 % |
| Vitamin B6 L | 0,054 mg | 3 % |
| Folat (B9) L | 10,4 µg | 3 % |
| Vitamin B12 L | 0,49 µg | 20 % |
| Calcium L | 190 mg | 15 % |
| Jern L | 1,7 mg | 10 % |
| Magnesium L | 32,4 mg | 8 % |
| Phosphor L | 187 mg | 15 % |
| Kalium L | 371 mg | 8 % |
| Zink L | 0,87 mg | 8 % |
| Kobber L | 0,13 mg | 15 % |
| Mangan L | 0,15 mg | 7 % |
| Selen L | 38,2 µg | 69 % |
| Jod L | 17 µg | 11 % |
| Chlorid L | 145 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 48 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gabove the median for mælk og æg (median 4,7 g)
- Fiber1,2 gbelow the median for mælk og æg (median 1,5 g)
- Sugars21 gin the top quarter of mælk og æg (median 18,5 g)
- Fat11 gin the lowest quarter of mælk og æg (median 17,1 g)
- Saturated fat5,5 gin the lowest quarter of mælk og æg (median 11 g)
- Sodium100 mgabove the median for mælk og æg (median 92 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3,7 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 1,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,014 g |
| ALA (omega-3, 18: 3 n-3) L | 0,25 g |
| Linolsyre (omega- 6, 18: 2) L | 0,85 g |
Carotenoids (1)
| Betacaroten L | 32,3 µg |
|---|
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Ingredients
Lait entier - sucre - œufs frais 10% - eau - farine de blé - beurre - cacao 2,7% - huile de colza - amidons transformés de manioc et de maïs - arômes vanille (colorant : curcumine) - chocolat 0,4% (pâte de cacao, sucre, cacao maigre) - sel - gélifiant : carraghénanes - émulsifiant : mono - et diglycérides d'acides gras.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerÆgRapsfrøolieSalt
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|---|---|---|---|---|
| Bonta divina profiteroles tiramisu Bontà Divina | 230 | 4,4 g | 30 g | 8,6 g |
| Les Choux vanille caramel beurre salé 2 x (78,5 g + 1,5 g) Rians | 239 | 4,7 g | 29 g | 12 g |
| Brividolcezza Brividolcezza | 240 | 3,6 g | 25 g | 14 g |
| Profiteroles Poppies | 240 | 5,4 g | 26 g | 13 g |
| Profiteroles Leader Price | 241 | 4,1 g | 35 g | 8,1 g |
| PROFITEROLES nappés avec leur sauce au chocolat Casino | 241 | 4,1 g | 35 g | 8,1 g |
| DESSERT Profiteroles Carrefour | 244 | 5,3 g | 32 g | 9 g |
| Profiterole Familia | 222 | 3 g | 32 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Profiteroles chocolat noir?
100 g of Profiteroles chocolat noir has 234 kcal.
How much protein is in Profiteroles chocolat noir?
Profiteroles chocolat noir contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 4,7 g).
How many carbs are in Profiteroles chocolat noir?
Profiteroles chocolat noir has 28 g of total carbohydrates per 100 g, including 1,2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Profiteroles chocolat noir?
Profiteroles chocolat noir contains 11 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Profiteroles chocolat noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (69 % DV), Riboflavin (B2) (23 % DV), Vitamin B12 (20 % DV), Pantothensyre (B5) (16 % DV) and phosphor (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Profiteroles chocolat noir?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257980496676. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.