Potato Pancake Mix
Packaged product Sweets og Desserter Manischewitz
Potato Pancake Mix contains 333 kcal per 100 g. A serving, 1 serving, 24 g (24 g) provides about 80 kcal.
Roughly 81 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (350 kcal per 100 g).
100 g provides 19 % of the Daily Value for chlorid, 19 % of the Daily Value for kalium and 14 % of the Daily Value for Vitamin B6.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 2,1 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2.080 mg | 90 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 8,3 g | 30 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 10 mg | 11 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,11 mg | 0,7 % |
| Thiamin (B1) L | 0,057 mg | 5 % |
| Riboflavin (B2) L | 0,016 mg | 1 % |
| Niacin (B3) L | 1,3 mg | 8 % |
| Pantothensyre (B5) L | 0,67 mg | 13 % |
| Vitamin B6 L | 0,24 mg | 14 % |
| Folat (B9) L | 44,8 µg | 11 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,5 mg | 8 % |
| Magnesium L | 13,9 mg | 3 % |
| Phosphor L | 36,3 mg | 3 % |
| Kalium L | 875 mg | 19 % |
| Zink L | 0,15 mg | 1 % |
| Kobber L | 0,082 mg | 9 % |
| Mangan L | 0,081 mg | 4 % |
| Selen L | 3,7 µg | 7 % |
| Jod L | 14 µg | 9 % |
| Chlorid L | 439 mg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 81 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gbelow the median for sweets og desserter (median 9,3 g)
- Fiber8,3 gin the top quarter of sweets og desserter (median 2,6 g)
- Sugars4,2 gin the lowest quarter of sweets og desserter (median 10 g)
- Fat4,2 gabove the median for sweets og desserter (median 3,2 g)
- Saturated fat2,1 gin the top quarter of sweets og desserter (median 0,21 g)
- Sodium2.080 mgin the top quarter of sweets og desserter (median 821 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
- Water59,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,24 g |
|---|---|
| Polyumættet fedt L | 0,12 g |
Sugars and starch (1)
| Stivelse L | 29,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,026 g |
| Linolsyre (omega- 6, 18: 2) L | 0,036 g |
Carotenoids (1)
| Betacaroten L | 1,7 µg |
|---|
Other components (2)
| Vand L | 59,2 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 375 kcal | 333 kcal |
| Protein | 8,3 g | 8,3 g |
| Carbohydrates | 75 g | 75 g |
| Fat | 4,2 g | 4,2 g |
| Fiber | 0 g | 8,3 g |
| Sugars | 0 g | 4,2 g |
| Sodium | 2.083 mg | 2.080 mg |
Product details
- Brand
- Manischewitz
- Barcode
- 0072700000642
- Label serving
- 1 serving (24 g)
- Category
- Pandekageblandinger
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old Fashioned Pancake & Waffle Mix Hy-Vee Inc. | 333 | 8,3 g | 72,9 g | 0 g |
| Original Pancake & Waffle Mix Pearl Milling Company | 333 | 8,3 g | 72,2 g | 0 g |
| Pancake & Waffle Mix Key Food | 333 | 10,4 g | 70,8 g | 1 g |
| Eating Gluten Free Pancake Mix Eating Gluten Free | 333 | 3,3 g | 80 g | 0 g |
| Organic pancake & waffle mix flavored with honey, honey Maple Grove Farms Of Vermont | 333 | 9,5 g | 71,4 g | 1,2 g |
| Pancake mix New Hope Mills Mfg. Inc. | 333 | 6,7 g | 75,6 g | 1,1 g |
| Whole wheat pancake & waffle mix, whole wheat Meijer | 333 | 11,1 g | 71,1 g | 2,2 g |
| Gluten free dreams pancake & waffle mix Cherrybrook Kitchen | 333 | 4,2 g | 79,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato Pancake Mix?
100 g of Potato Pancake Mix has 333 kcal. Serving, 1 serving, 24 g (24 g): about 80 kcal.
How much protein is in Potato Pancake Mix?
Potato Pancake Mix contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 2 g in serving, 1 serving, 24 g (24 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 9,3 g).
How many carbs are in Potato Pancake Mix?
Potato Pancake Mix has 75 g of total carbohydrates per 100 g, including 8,3 g of fiber and 4,2 g of sugars.
How much fat is in Potato Pancake Mix?
Potato Pancake Mix contains 4,2 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Potato Pancake Mix contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (19 % DV), kalium (19 % DV), Vitamin B6 (14 % DV), Pantothensyre (B5) (13 % DV) and Folat (B9) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Potato Pancake Mix?
100 g contains 2.080 mg of sodium, 90 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 12. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2680014. License: CC0 1.0 (U.S. public domain). Source record dated 29. august 2018. Imported 6. november 2026.
- Open Food Facts, record 0072700000642. License: ODbL 1.0 (Open Food Facts). Source record dated 12. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.