Pinsa

Packaged product Brød og bagværk Dakri

Pinsa contains 255 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (239 kcal per 100 g).

100 g provides 60 % of the Daily Value for mangan, 23 % of the Daily Value for Thiamin (B1) and 20 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pinsa by Dakri, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
8 gprotein
46 gcarbohydrates
4,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 4,3 g 6 %
Saturated fat L 0,7 g 4 %
Cholesterol L 0,004 mg 0 %
Sodium L 400 mg 17 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %
Vitamin A L 0,11 µg0 %
Vitamin C L 0,16 mg0,2 %
Vitamin D L 0,087 µg0,4 %
Vitamin E L 1,4 mg9 %
Thiamin (B1) L 0,28 mg23 %
Riboflavin (B2) L 0,013 mg1 %
Niacin (B3) L 0,22 mg1 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,077 mg5 %
Folat (B9) L 22,9 µg6 %
Vitamin B12 L 0,003 µg0,1 %
Calcium L 20,2 mg2 %
Jern L 1,4 mg8 %
Magnesium L 47,1 mg11 %
Phosphor L 147 mg12 %
Kalium L 191 mg4 %
Zink L 1,3 mg12 %
Kobber L 0,18 mg20 %
Mangan L 1,4 mg60 %
Selen L 6,9 µg12 %
Jod L 25,3 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 72 %Fat: 15 %255kcal / 100 g
  • Protein 13 %
  • Carbohydrates 72 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan60 %Thiamin (B1)23 %Kobber20 %Jod17 %Selen12 %Phosphor12 %Zink12 %Magnesium11 %Vitamin E9 %Jern8 %

Nutritional insights

  • Protein8 gin the lowest quarter of brød og bagværk (median 9,3 g)
  • Fiber0,2 gin the lowest quarter of brød og bagværk (median 2,2 g)
  • Sugars0,6 gin the lowest quarter of brød og bagværk (median 1,4 g)
  • Fat4,3 gabove the median for brød og bagværk (median 2,8 g)
  • Saturated fat0,7 gin the top quarter of brød og bagværk (median 0,5 g)
  • Sodium400 mgbelow the median for brød og bagværk (median 488 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water36,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L36,8 g
Carotenoids (1)
Betacaroten L11,5 µg
Other components (2)
Vand L36,7 g
Alkohol L0 g

Product details

Brand
Dakri
Barcode
5905204650424
Quantity
250 g
Category
Pinsa breads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

62% mouka (pšenice, rýže, mleté sójové boby), pitná voda, 3% extra panenský olivový olej, pšeničný lepek, sůl, droždí, 1% olivový olej, konzervant: kyselina sorbová; látkami zlepšujícími mouku: kyselina askorbová.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenolieSaltGærRis

Similar products

FoodCaloriesProteinCarbsFat
Pinsa Selex 255 9,2 g 46 g 2,8 g
Pinsa Acquafarina 254 9,2 g 46 g 2,8 g
Pinsa Delizie della tradizione 257 8,7 g 48 g 2,9 g
Pinsa Terre d'Italia 253 8,6 g 44 g 4,3 g
La Pinsa Terre e Gusti 258 9,2 g 46,7 g 2,8 g
Pinsa Esselunga 259 7,7 g 46 g 4,6 g
Pinsa romana Tre mulini 251 9,5 g 46 g 3 g
LaPinsa Tuscanya bakery 262 8,3 g 42 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pinsa?

100 g of Pinsa has 255 kcal.

How much protein is in Pinsa?

Pinsa contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,3 g).

How many carbs are in Pinsa?

Pinsa has 46 g of total carbohydrates per 100 g, including 0,2 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pinsa?

Pinsa contains 4,3 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Pinsa contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (60 % DV), Thiamin (B1) (23 % DV), kobber (20 % DV), jod (17 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pinsa?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5905204650424. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.