Petits fours

Packaged product Sweets og Desserter Maison du biscuit

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Petits fours contains 365 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 35 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 448 kcal per 100 g across 131 products.

100 g provides 47 % of the Daily Value for Vitamin E, 34 % of the Daily Value for kobber and 26 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits fours by Maison du biscuit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
8,1 gprotein
31,6 gcarbohydrates
22,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 22,9 g 29 %
Saturated fat L 4,5 g 23 %
Cholesterol L 14 mg 5 %
Sodium L 52 mg 2 %
Total carbohydrates L 31,6 g 11 %
Dietary fiber L 2,9 g 10 %
Total sugars L 54,2 g
Added sugars L 52,8 g 106 %
Protein L 8,1 g 16 %
Vitamin A L 45,1 µg5 %
Vitamin C L 0 mg0 %
Vitamin D L 0,099 µg0,5 %
Vitamin E L 7 mg47 %
Thiamin (B1) L 0,056 mg5 %
Riboflavin (B2) L 0,34 mg26 %
Niacin (B3) L 1 mg6 %
Pantothensyre (B5) L 0,15 mg3 %
Vitamin B6 L 0,036 mg2 %
Folat (B9) L 15,7 µg4 %
Vitamin B12 L 0,027 µg1 %
Calcium L 72,1 mg6 %
Jern L 1 mg6 %
Magnesium L 81,5 mg19 %
Phosphor L 143 mg11 %
Kalium L 245 mg5 %
Zink L 0,88 mg8 %
Kobber L 0,31 mg34 %
Mangan L 0,54 mg23 %
Selen L 7,7 µg14 %
Jod L 1,7 µg1 %
Chlorid L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 35 %Fat: 56 %365kcal / 100 g
  • Protein 9 %
  • Carbohydrates 35 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E47 %Kobber34 %Riboflavin (B2)26 %Mangan23 %Magnesium19 %Selen14 %Phosphor11 %Zink8 %Niacin (B3)6 %Jern6 %

Nutritional insights

  • Fiber2,9 gbelow the median for sweets og desserter (median 3,3 g)
  • Sugars54,2 gin the top quarter of sweets og desserter (median 33,1 g)
  • Fat22,9 gabove the median for sweets og desserter (median 15 g)
  • Saturated fat4,5 gabove the median for sweets og desserter (median 2,8 g)
  • Sodium52 mgbelow the median for sweets og desserter (median 100 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water26,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L11,2 g
Polyumættet fedt L3,8 g
Sugars and starch (1)
Stivelse L0,29 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,024 g
Linolsyre (omega- 6, 18: 2) L0,07 g
Carotenoids (1)
Betacaroten L11,7 µg
Other components (2)
Vand L26,8 g
Alkohol L0 g

Product details

Brand
Maison du biscuit
Barcode
3449610120659
Quantity
65g
Category
Mandelkager
Packaging
Plastic
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, blancs d'œufs, amandes, beurre pâtissier, farine de Blé, compote de Pomme, miel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerÆgMandlerHvedemelAppleHonning

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petits fours?

100 g of Petits fours has 365 kcal.

How much protein is in Petits fours?

Petits fours contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 9 % of its calories come from protein.

How many carbs are in Petits fours?

Petits fours has 31,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 54,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits fours?

Petits fours contains 22,9 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Petits fours contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (47 % DV), kobber (34 % DV), Riboflavin (B2) (26 % DV), mangan (23 % DV) and magnesium (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Petits fours?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3449610120659. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.