Persil

Packaged product Drikkevarer Carrefour

Persil contains 41 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 41 kcal.

Roughly 48 % of its calories come from protein, with 39 % from carbohydrates and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.

100 g provides 1.367 % of the Daily Value for Vitamin K, 148 % of the Daily Value for Vitamin C and 47 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Persil by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
4,1 gprotein
3,3 gcarbohydrates
0,5 gfat
41kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 52 mg 2 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 4,1 g 15 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 4,1 g 8 %
Vitamin A L 421 µg47 %
Vitamin C L 133 mg148 %
Vitamin D L 0 µg0 %
Vitamin E L 0,75 mg5 %
Vitamin K L 1.640 µg1.367 %
Thiamin (B1) L 0,1 mg8 %
Riboflavin (B2) L 0,2 mg15 %
Niacin (B3) L 1,5 mg9 %
Pantothensyre (B5) L 0,4 mg8 %
Vitamin B6 L 0,15 mg9 %
Folat (B9) L 134 µg34 %
Vitamin B12 L 0 µg0 %
Calcium L 138 mg11 %
Jern L 6,2 mg34 %
Magnesium L 50 mg12 %
Phosphor L 58 mg5 %
Kalium L 554 mg12 %
Zink L 1,1 mg10 %
Kobber L 0,15 mg17 %
Mangan L 0,16 mg7 %
Selen L 0,1 µg0,2 %
Jod L 2,5 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48 %Carbohydrates: 39 %Fat: 13 %41kcal / 100 g
  • Protein 48 %
  • Carbohydrates 39 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K1.367 %Vitamin C148 %Vitamin A47 %Jern34 %Folat (B9)34 %Kobber17 %Riboflavin (B2)15 %Magnesium12 %Kalium12 %Calcium11 %

Nutritional insights

  • Protein4,1 gabove the median for drikkevarer (median 2,1 g)
  • Fiber4,1 gabove the median for drikkevarer (median 3,6 g)
  • Sugars1 gbelow the median for drikkevarer (median 2 g)
  • Fat0,5 gbelow the median for drikkevarer (median 0,63 g)
  • Saturated fat0,1 gbelow the median for drikkevarer (median 0,2 g)
  • Sodium52 mgabove the median for drikkevarer (median 40 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
  • Water85,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,3 g
Polyumættet fedt L0,12 g
Sugars and starch (1)
Stivelse L0,36 g
Carotenoids (1)
Betacaroten L5.050 µg
Other components (2)
Vand L85,5 g
Alkohol L0 g

Product details

Brand
Carrefour
Barcode
3560070351060
Quantity
50 g
Label serving
1 portion (100 g)
Category
dagligvarer
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% persil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Persil?

100 g of Persil has 41 kcal. Serving, 1 portion, 100 g (100 g): about 41 kcal.

How much protein is in Persil?

Persil contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,1 g in serving, 1 portion, 100 g (100 g). About 48 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 2,1 g).

How many carbs are in Persil?

Persil has 3,3 g of total carbohydrates per 100 g, including 4,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Persil?

Persil contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Persil contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (1.367 % DV), Vitamin C (148 % DV), Vitamin A (47 % DV), jern (34 % DV) and Folat (B9) (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Persil?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560070351060. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.