Paris-Brest

Packaged product Sweets og Desserter Hafner

Paris-Brest contains 315 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 35 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (340 kcal per 100 g).

100 g provides 14 % of the Daily Value for Vitamin A and 11 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Paris-Brest by Hafner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
315kcal per 100 g
3,9 gprotein
28 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 315 kcal
Total fat L 21 g 27 %
Saturated fat L 13 g 65 %
Cholesterol L 70,2 mg 23 %
Sodium L 158 mg 7 %
Total carbohydrates L 28 g 10 %
Dietary fiber L 0,8 g 3 %
Total sugars L 20 g
Added sugars L 5,3 g 11 %
Protein L 3,9 g 8 %
Vitamin A L 125 µg14 %
Vitamin C L 0,27 mg0,3 %
Vitamin D L 0,21 µg1 %
Vitamin E L 0,85 mg6 %
Thiamin (B1) L 0,036 mg3 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,1 mg0,7 %
Pantothensyre (B5) L 0,28 mg6 %
Vitamin B6 L 0,037 mg2 %
Folat (B9) L 16,1 µg4 %
Vitamin B12 L 0,2 µg8 %
Calcium L 62,6 mg5 %
Jern L 0,31 mg2 %
Magnesium L 11,8 mg3 %
Phosphor L 75,9 mg6 %
Kalium L 103 mg2 %
Zink L 0,35 mg3 %
Kobber L 0,051 mg6 %
Mangan L 0,15 mg7 %
Selen L 2 µg4 %
Jod L 12,1 µg8 %
Chlorid L 211 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 35 %Fat: 60 %315kcal / 100 g
  • Protein 5 %
  • Carbohydrates 35 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A14 %Riboflavin (B2)11 %Chlorid9 %Vitamin B128 %Jod8 %Mangan7 %Phosphor6 %Vitamin E6 %Pantothensyre (B5)6 %Kobber6 %

Nutritional insights

  • Protein3,9 gin the lowest quarter of sweets og desserter (median 5,9 g)
  • Fiber0,8 gin the lowest quarter of sweets og desserter (median 1,4 g)
  • Sugars20 gin the top quarter of sweets og desserter (median 16 g)
  • Fat21 gin the lowest quarter of sweets og desserter (median 24 g)
  • Sodium158 mgabove the median for sweets og desserter (median 136 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water57,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,1 g
Polyumættet fedt L0,73 g
Sugars and starch (1)
Stivelse L4,4 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,003 g
DHA (omega-3, 22: 6 n-3) L0,008 g
ALA (omega-3, 18: 3 n-3) L0,072 g
Linolsyre (omega- 6, 18: 2) L0,58 g
Carotenoids (1)
Betacaroten L44,3 µg
Other components (2)
Vand L57,8 g
Alkohol L0 g

Product details

Brand
Hafner
Barcode
3567747050035
Quantity
160 g
Category
Paris-Brest
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème (LAIT) (stabilisant carraghénanes), eau, sucre, OEUFS, farine de blé (GLUTEN), amidons (modifié ou non), beurre w concentré (LAIT), noisettes (FRUITS A COQUES), dextrose, pâte de cacao, poudre de LAIT entier et de lactosérum (LAIT), beurre de cacao, sel, matière grasse de sal, épaississant gomme de xanthane, émulsifiant lécithine de SOJA, arôme naturel de vanille. Peut contenir : autres fruits à coques

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSukkerÆgHvedemelHasselnødKakaosmørSalt

Similar products

FoodCaloriesProteinCarbsFat
Paris-Brest Thiriet 316 6,3 g 23 g 22 g
1902 Collection 2 Paris-Brest Chocolat noir de Tanzanie Thiriet 310 12 g 23 g 21 g
Paris Brest - Praline Mamie Nova 306 4,7 g 35,4 g 14,6 g
Paris-Brest Mamie Nova 306 5,4 g 32 g 16 g
Paris Brest sans huile de palme Desserissimes 325 5,9 g 27 g 21 g
paris brest Tartefrais 326 5,9 g 25 g 22 g
Paris Brest Migros 327 4,5 g 27 g 22 g
6 Paris brest Toupargel 329 5,4 g 25,5 g 22,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paris-Brest?

100 g of Paris-Brest has 315 kcal.

How much protein is in Paris-Brest?

Paris-Brest contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,9 g).

How many carbs are in Paris-Brest?

Paris-Brest has 28 g of total carbohydrates per 100 g, including 0,8 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paris-Brest?

Paris-Brest contains 21 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Paris-Brest contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paris-Brest?

100 g contains 158 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3567747050035. License: ODbL 1.0 (Open Food Facts). Source record dated 3. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.