Pan tradicional

Packaged product Brød og bagværk Alipende

Pan tradicional contains 255 kcal per 100 g.

Roughly 79 % of its calories come from carbohydrates, with 13 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

100 g provides 131 % of the Daily Value for Thiamin (B1), 63 % of the Daily Value for mangan and 40 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan tradicional by Alipende, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
8,4 gprotein
49,6 gcarbohydrates
2,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0,042 mg 0 %
Sodium L 348 mg 15 %
Total carbohydrates L 49,6 g 18 %
Dietary fiber L 2,2 g 8 %
Total sugars L 2,4 g
Added sugars L 0,75 g 2 %
Protein L 8,4 g 17 %
Vitamin A L 1,3 µg0,1 %
Vitamin C L 0,17 mg0,2 %
Vitamin D L 0,087 µg0,4 %
Vitamin E L 2,1 mg14 %
Thiamin (B1) L 1,6 mg131 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 2,4 mg15 %
Pantothensyre (B5) L 0,99 mg20 %
Vitamin B6 L 0,2 mg12 %
Folat (B9) L 136 µg34 %
Vitamin B12 L 0,041 µg2 %
Calcium L 44,1 mg3 %
Jern L 2 mg11 %
Magnesium L 80,5 mg19 %
Phosphor L 286 mg23 %
Kalium L 507 mg11 %
Zink L 2,3 mg21 %
Kobber L 0,36 mg40 %
Mangan L 1,4 mg63 %
Selen L 7,6 µg14 %
Jod L 14,9 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 79 %Fat: 8 %255kcal / 100 g
  • Protein 13 %
  • Carbohydrates 79 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)131 %Mangan63 %Kobber40 %Folat (B9)34 %Phosphor23 %Zink21 %Pantothensyre (B5)20 %Magnesium19 %Niacin (B3)15 %Vitamin E14 %

Nutritional insights

  • Protein8,4 gbelow the median for brød og bagværk (median 8,9 g)
  • Fiber2,2 gin the lowest quarter of brød og bagværk (median 3,9 g)
  • Sugars2,4 gin the lowest quarter of brød og bagværk (median 3,8 g)
  • Fat2,1 gin the lowest quarter of brød og bagværk (median 3,6 g)
  • Sodium348 mgin the lowest quarter of brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water31,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L33,4 g
Carotenoids (1)
Betacaroten L8 µg
Other components (2)
Vand L31,9 g
Alkohol L0,001 g

Product details

Brand
Alipende
Barcode
8421691653085
Quantity
550 g
Category
Slebne brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo, agua, levadura, aceite de girasol (1,5%), azúcar, sal, vinagre de vino, conservadores (propionato cálcico, ácido sórbico) y harina de soja. Puede contener trazas de sésamo

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSolsikkeolieSukkerSaltEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan tradicional?

100 g of Pan tradicional has 255 kcal.

How much protein is in Pan tradicional?

Pan tradicional contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).

How many carbs are in Pan tradicional?

Pan tradicional has 49,6 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan tradicional?

Pan tradicional contains 2,1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Pan tradicional contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (131 % DV), mangan (63 % DV), kobber (40 % DV), Folat (B9) (34 % DV) and phosphor (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pan tradicional?

100 g contains 348 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8421691653085. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.