Pan carrè integrale

Packaged product Brød og bagværk Coop

Pan carrè integrale contains 268 kcal per 100 g. A serving, 17.0 g (17 g) provides about 46 kcal.

Roughly 68 % of its calories come from carbohydrates, with 18 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

100 g provides 63 % of the Daily Value for mangan, 32 % of the Daily Value for Thiamin (B1) and 22 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan carrè integrale by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
8,6 gprotein
43 gcarbohydrates
5,1 gfat
46kcal in serving, 17.0 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 5,1 g 7 %
Saturated fat L 0,6 g 3 %
Cholesterol L 0,007 mg 0 %
Sodium L 480 mg 21 %
Total carbohydrates L 43 g 16 %
Dietary fiber L 8 g 29 %
Total sugars L 5,5 g
Added sugars L 3,7 g 7 %
Protein L 8,6 g 17 %
Vitamin A L 0,19 µg0 %
Vitamin C L 0,16 mg0,2 %
Vitamin D L 0,091 µg0,5 %
Vitamin E L 2,9 mg19 %
Thiamin (B1) L 0,38 mg32 %
Riboflavin (B2) L 0,022 mg2 %
Niacin (B3) L 0,37 mg2 %
Pantothensyre (B5) L 0,4 mg8 %
Vitamin B6 L 0,087 mg5 %
Folat (B9) L 29,3 µg7 %
Vitamin B12 L 0,006 µg0,3 %
Calcium L 21,9 mg2 %
Jern L 1,5 mg8 %
Magnesium L 50,9 mg12 %
Phosphor L 164 mg13 %
Kalium L 214 mg5 %
Zink L 1,4 mg13 %
Kobber L 0,2 mg22 %
Mangan L 1,5 mg63 %
Selen L 7,3 µg13 %
Jod L 18,2 µg12 %
Chlorid L 0,42 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 68 %Fat: 18 %268kcal / 100 g
  • Protein 14 %
  • Carbohydrates 68 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan63 %Thiamin (B1)32 %Kobber22 %Vitamin E19 %Selen13 %Phosphor13 %Zink13 %Magnesium12 %Jod12 %Jern8 %

Nutritional insights

  • Protein8,6 gbelow the median for brød og bagværk (median 8,9 g)
  • Fiber8 gin the top quarter of brød og bagværk (median 3,9 g)
  • Sugars5,5 gin the top quarter of brød og bagværk (median 3,8 g)
  • Fat5,1 gin the top quarter of brød og bagværk (median 3,6 g)
  • Sodium480 mgabove the median for brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water32 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L38,3 g
Carotenoids (1)
Betacaroten L3,3 µg
Other components (2)
Vand L32 g
Alkohol L0 g

Product details

Brand
Coop
Barcode
8001120670120
Quantity
330g
Label serving
17.0 g
Category
Slebne brød
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina integrale di grano tenero 64%, acqua, olio di semi di girasole 4,1%, destrosio 3,7%, lievito di birra, sale, fibra di avena, glutine di grano, estratto di malto d'orzo.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSolsikkeolieGærSaltHavre

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FoodCaloriesProteinCarbsFat
Pane integrale Crai 268 10,1 g 43,4 g 4,6 g
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100% mie Harrys 268 7 g 48,5 g 4,3 g
Nur-Kornbrot Zurück zum Ursprung 268 11 g 30 g 9,4 g
Pain de mie Extra-Moelleux Maître Jean Pierre 268 8,3 g 49 g 3,7 g
Iso Paahto Monivilja Vaasan 268 10 g 44 g 4 g
EIWEISSBROT mit Ölsaaten Grafschafter 268 23 g 15,8 g 11 g
Pain de mie extra moelleux Carrefour 268 8,3 g 50 g 3,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan carrè integrale?

100 g of Pan carrè integrale has 268 kcal. Serving, 17.0 g (17 g): about 46 kcal.

How much protein is in Pan carrè integrale?

Pan carrè integrale contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 1,5 g in serving, 17.0 g (17 g). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).

How many carbs are in Pan carrè integrale?

Pan carrè integrale has 43 g of total carbohydrates per 100 g, including 8 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan carrè integrale?

Pan carrè integrale contains 5,1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Pan carrè integrale contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (63 % DV), Thiamin (B1) (32 % DV), kobber (22 % DV), Vitamin E (19 % DV) and selen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pan carrè integrale?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120670120. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.