Pain surprise
Packaged product Andre fødevarer THIRIET
Pain surprise contains 260 kcal per 100 g. A serving, 100.0 g (100 g) provides about 260 kcal.
Roughly 52 % of its calories come from fat, with 35 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 168 kcal per 100 g across 1.698 products.
100 g provides 29 % of the Daily Value for Thiamin (B1), 26 % of the Daily Value for mangan and 19 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 7,5 g | 38 % |
| Cholesterol L | 32,7 mg | 11 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 6,6 g | |
| Added sugars L | 0,9 g | 2 % |
| Protein L | 8,5 g | 17 % |
| Vitamin A L | 68,5 µg | 8 % |
| Vitamin C L | 1 mg | 1 % |
| Vitamin D L | 0,49 µg | 2 % |
| Vitamin E L | 1,9 mg | 13 % |
| Thiamin (B1) L | 0,35 mg | 29 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 1,8 mg | 11 % |
| Pantothensyre (B5) L | 0,64 mg | 13 % |
| Vitamin B6 L | 0,16 mg | 9 % |
| Folat (B9) L | 73,2 µg | 18 % |
| Vitamin B12 L | 0,46 µg | 19 % |
| Calcium L | 119 mg | 9 % |
| Jern L | 0,87 mg | 5 % |
| Magnesium L | 32,3 mg | 8 % |
| Phosphor L | 171 mg | 14 % |
| Kalium L | 216 mg | 5 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,59 mg | 26 % |
| Selen L | 5 µg | 9 % |
| Jod L | 20 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 35 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gabove the median for andre fødevarer (median 5,8 g)
- Fiber1,5 gbelow the median for andre fødevarer (median 1,6 g)
- Sugars6,6 gin the top quarter of andre fødevarer (median 2,2 g)
- Fat15 gin the top quarter of andre fødevarer (median 5,6 g)
- Saturated fat7,5 gin the top quarter of andre fødevarer (median 1,3 g)
- Sodium480 mgin the top quarter of andre fødevarer (median 300 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water50,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 14,9 g |
|---|
Carotenoids (1)
| Betacaroten L | 60,5 µg |
|---|
Other components (2)
| Vand L | 50,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- THIRIET
- Barcode
- 3292590802707
- Quantity
- 250 g
- Label serving
- 100.0 g
- Category
- Frosne fødevarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé (gluten (blé)) (origine France) 27,4%, crème fraîche épaisse (lait), eau, fromage frais 11,7% (fromage (lait) (origine France), sel), saumon fumé 6,4% (saumon fumé (poisson) 6,2%, sel), fromage blanc (lait), tomate semi-déshydratée 4%, jambon Serrano STG* 3,4% (jambon de porc (origine Espagne) 3,2%, sel), huile de tournesol, levure de boulangerie, roquette 1,2%, fève de soja (soja) 1,1%, sucre, lait écrémé en poudre (lait), moutarde à l'ancienne 0,6% (vinaigre d'alcool, graine de moutarde (moutarde), eau, sel, sucre, arôme naturel, acidifiant : acide lactique, conservateur : disulfite de potassium), sel, gluten de blé (gluten (blé), farine d'orge malté (gluten (orge)) 0,3%, jus de citron vert 0,3%, denrée alimentaire colorante : concentré de carotte 0,2%, farine de fève, menthe douce 0,2%, miel, émulsifiants: mono - et diglycérides d'acides gras - stéaroyl-2-lactylate de sodium, épaississants: farine de graines de caroube - gomme xanthane, extrait d'orge malté (gluten (orge)) 0,07%, amidon modifié : phosphate de diamidon hydroxypropylé, farine de blé malté (gluten (blé)), acidifiant : acide citrique, poivre, jus de citron concentré 0,05%, antioxydant : acide ascorbique, ail, marjolaine, origan, persil, protéine de lait (lait).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelCremeTomatSolsikkeolieGærSukkerSaltHonning
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pain surprise?
100 g of Pain surprise has 260 kcal. Serving, 100.0 g (100 g): about 260 kcal.
How much protein is in Pain surprise?
Pain surprise contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,5 g in serving, 100.0 g (100 g). About 13 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 5,8 g).
How many carbs are in Pain surprise?
Pain surprise has 23 g of total carbohydrates per 100 g, including 1,5 g of fiber and 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pain surprise?
Pain surprise contains 15 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
What vitamins and minerals does Pain surprise contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (29 % DV), mangan (26 % DV), Vitamin B12 (19 % DV), Folat (B9) (18 % DV) and Riboflavin (B2) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pain surprise?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590802707. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.