Pain de mie

Packaged product Brød og bagværk Marque Repère

Pain de mie contains 267 kcal per 100 g. A serving, 35.7 g (35,7 g) provides about 95 kcal.

Roughly 66 % of its calories come from carbohydrates, with 18 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

100 g provides 972.222 % of the Daily Value for Vitamin A, 79 % of the Daily Value for mangan and 25 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain de mie by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
10 gprotein
42 gcarbohydrates
5 gfat
95kcal in serving, 35.7 g (35,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 5 g 6 %
Saturated fat L 1,8 g 9 %
Cholesterol L 0,003 mg 0 %
Sodium L 400 mg 17 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 7,1 g 25 %
Total sugars L 6,7 g
Added sugars L 1,7 g 3 %
Protein L 10 g 20 %
Vitamin A L 8.750.000 µg972.222 %
Vitamin C L 0,14 mg0,2 %
Vitamin D L 0,071 µg0,4 %
Vitamin E L 2,4 mg16 %
Thiamin (B1) L 0,29 mg25 %
Riboflavin (B2) L 0,03 mg2 %
Niacin (B3) L 0,31 mg2 %
Pantothensyre (B5) L 0,48 mg10 %
Vitamin B6 L 0,081 mg5 %
Folat (B9) L 25 µg6 %
Vitamin B12 L 0,003 µg0,1 %
Calcium L 28,4 mg2 %
Jern L 1,8 mg10 %
Magnesium L 60,2 mg14 %
Phosphor L 183 mg15 %
Kalium L 214 mg5 %
Zink L 1,5 mg14 %
Kobber L 0,2 mg22 %
Mangan L 1,8 mg79 %
Selen L 6,4 µg12 %
Jod L 5,6 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 66 %Fat: 18 %267kcal / 100 g
  • Protein 16 %
  • Carbohydrates 66 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A972.222 %Mangan79 %Thiamin (B1)25 %Kobber22 %Vitamin E16 %Phosphor15 %Magnesium14 %Zink14 %Selen12 %Jern10 %

Nutritional insights

  • Protein10 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber7,1 gin the top quarter of brød og bagværk (median 3,9 g)
  • Sugars6,7 gin the top quarter of brød og bagværk (median 3,8 g)
  • Fat5 gin the top quarter of brød og bagværk (median 3,6 g)
  • Saturated fat1,8 gin the top quarter of brød og bagværk (median 0,6 g)
  • Sodium400 mgbelow the median for brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water28,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L39,4 g
Carotenoids (1)
Betacaroten L2,7 µg
Other components (2)
Vand L28,7 g
Alkohol L0 g

Product details

Brand
Marque Repère
Barcode
3564700741856
Quantity
500 g
Label serving
35.7 g
Category
Slebne brød
Packaging
Plastic,bag
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine complète de blé 54% ; eau ; flocons d'avoine ; huile de colza ; gluten de blé ; sucre ; levure ; farine d'orge maltée et torréfiée 1,3% ; sel ; farine de blé ; vinaigre d'alcool ; dextrose ; émulsifiants : E471, E472e ; conservateur : E282 ; antioxydant : acide ascorbique. Traces de lait, d'oeufs et de soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelHavreRapsfrøolieSukkerGærSaltEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pain de mie?

100 g of Pain de mie has 267 kcal. Serving, 35.7 g (35,7 g): about 95 kcal.

Is Pain de mie high in protein?

Pain de mie contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3,6 g in serving, 35.7 g (35,7 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in Pain de mie?

Pain de mie has 42 g of total carbohydrates per 100 g, including 7,1 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain de mie?

Pain de mie contains 5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Pain de mie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (972.222 % DV), mangan (79 % DV), Thiamin (B1) (25 % DV), kobber (22 % DV) and Vitamin E (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pain de mie?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700741856. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.