Ottimini
Packaged product Sweets og Desserter Divella
Ottimini contains 475 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
100 g provides 56 % of the Daily Value for Vitamin E, 48 % of the Daily Value for mangan and 18 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 19,5 g | 25 % |
| Saturated fat L | 4,3 g | 22 % |
| Cholesterol L | 35,1 mg | 12 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 21 g | |
| Added sugars L | 14,4 g | 29 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 53,6 µg | 6 % |
| Vitamin C L | 0,6 mg | 0,7 % |
| Vitamin D L | 0,26 µg | 1 % |
| Vitamin E L | 8,4 mg | 56 % |
| Thiamin (B1) L | 0,15 mg | 13 % |
| Riboflavin (B2) L | 0,08 mg | 6 % |
| Niacin (B3) L | 0,38 mg | 2 % |
| Pantothensyre (B5) L | 0,47 mg | 9 % |
| Vitamin B6 L | 0,095 mg | 6 % |
| Folat (B9) L | 18,6 µg | 5 % |
| Vitamin B12 L | 0,16 µg | 7 % |
| Calcium L | 44,4 mg | 3 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 47 mg | 11 % |
| Phosphor L | 150 mg | 12 % |
| Kalium L | 194 mg | 4 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,16 mg | 18 % |
| Mangan L | 1,1 mg | 48 % |
| Selen L | 7,2 µg | 13 % |
| Jod L | 15,3 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 56 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of sweets og desserter (median 6,4 g)
- Fiber3,5 gabove the median for sweets og desserter (median 3 g)
- Sugars21 gin the lowest quarter of sweets og desserter (median 27 g)
- Fat19,5 gabove the median for sweets og desserter (median 19 g)
- Saturated fat4,3 gbelow the median for sweets og desserter (median 7,6 g)
- Sodium360 mgin the top quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water15,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 30 g |
|---|
Carotenoids (1)
| Betacaroten L | 16,7 µg |
|---|
Other components (2)
| Vand L | 15,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Divella
- Barcode
- 8005121213393
- Quantity
- 350 g
- Category
- Kiks, biskuitter og småkager
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento, zucchero, olio di semi di girasole, farina integrale di grano saraceno 6,5%, mela verde (mela verde, acqua, zucchero, succo concentrato di mela, amido modificato di mais, addensante: pectina, correttore di acidità: acido citrico) burro, uova fresche 5%, farina di fiocchi di avena, latte intero in polvere, agenti lievitanti (carbonato acido di sodio, carbonato acido di ammonio), sale, aromi. Può contenere tracce di soia, senape, mandorle e nocciole. Gli ingredienti evidenziati possono provocare allergie o intolleranze.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSolsikkeolieAppleSmørÆgHavreSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ottimini?
100 g of Ottimini has 475 kcal.
How much protein is in Ottimini?
Ottimini contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in Ottimini?
Ottimini has 65 g of total carbohydrates per 100 g, including 3,5 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ottimini?
Ottimini contains 19,5 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Ottimini contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (56 % DV), mangan (48 % DV), kobber (18 % DV), selen (13 % DV) and Thiamin (B1) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ottimini?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005121213393. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.