Calories in OM GRÆNSERNE, oste quesadilla

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OM GRÆNSERNE, oste quesadilla contains 394 kcal per 100 g. A typical serving of 1 servering 1 quesadilla (203 g) provides about 800 kcal.

Roughly 58 % of its calories come from fat, with 25 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in restaurantfødevarer on FoodFactly, where the median is 203 kcal per 100 g across 109 foods.

100 g provides 43 % of the Daily Value for selen, 34 % of the Daily Value for Vitamin B12 and 33 % of the Daily Value for calcium.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

394kcal per 100 g
16,9 gprotein
24,3 gcarbohydrates
25,5 gfat
800kcal in 1 servering 1 quesadilla (203 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 394 kcal
Total fat M 25,5 g 33 %
Saturated fat C 13 g 65 %
Trans fat C 0,64 g
Cholesterol M 59 mg 20 %
Sodium M 677 mg 29 %
Total carbohydrates C 24,3 g 9 %
Dietary fiber M 2,2 g 8 %
Total sugars M 2 g
Protein M 16,9 g 34 %
Vitamin E M 0,68 mg5 %
Thiamin (B1) M 0,23 mg19 %
Riboflavin (B2) M 0,34 mg26 %
Niacin (B3) M 2 mg12 %
Pantothensyre (B5) M 0,39 mg8 %
Vitamin B6 M 0,06 mg4 %
Folat (B9) M 55 µg14 %
Vitamin B12 M 0,82 µg34 %
Calcium M 432 mg33 %
Jern M 1,5 mg8 %
Magnesium M 24 mg6 %
Phosphor M 373 mg30 %
Kalium M 95 mg2 %
Zink M 2,3 mg21 %
Kobber M 0,061 mg7 %
Mangan M 0,25 mg11 %
Selen M 23,6 µg43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 25 %Fat: 58 %394kcal / 100 g
  • Protein 17 %
  • Carbohydrates 25 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen43 %Vitamin B1234 %Calcium33 %Phosphor30 %Riboflavin (B2)26 %Zink21 %Thiamin (B1)19 %Folat (B9)14 %Niacin (B3)12 %Mangan11 %

Nutritional insights

  • Protein16,9 gin the top quarter of restaurantfødevarer (median 8,6 g)
  • Fiber2,2 gin the top quarter of restaurantfødevarer (median 1,5 g)
  • Sugars2 gabove the median for restaurantfødevarer (median 1,9 g)
  • Fat25,5 gin the top quarter of restaurantfødevarer (median 10,8 g)
  • Saturated fat13 gin the top quarter of restaurantfødevarer (median 2,6 g)
  • Sodium677 mgin the top quarter of restaurantfødevarer (median 430 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water30,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C6,3 g
Polyumættet fedt C2,4 g
Sugars and starch (7)
Stivelse M17,2 g
Saccharose M0 g
Glucose M0,66 g
Fruktose M0,18 g
Lactose M0,18 g
Maltose M0,93 g
Galactose M0,07 g
Individual fatty acids (47)
EPA (omega-3, 20: 5 n-3) M0,004 g
DHA (omega-3, 22: 6 n-3) M0 g
ALA (omega-3, 18: 3 n-3) M0,2 g
Linolsyre (omega- 6, 18: 2) ?2,1 g
SFA 4: 0 M0,39 g
SFA 6: 0 M0,33 g
SFA 8: 0 M0,21 g
SFA 10: 0 M0,5 g
SFA 12: 0 M0,58 g
SFA 14: 0 M1,8 g
SFA 16: 0 M6,2 g
SFA 18: 0 M2,6 g
SFA 20: 0 M0,043 g
MUFA 18: 1 ?5,8 g
PUFA 18: 3 ?0,21 g
PUFA 20: 4 M0,033 g
SFA 22: 0 M0,019 g
MUFA 14: 1 M0,16 g
MUFA 16: 1 ?0,31 g
PUFA 18: 4 M0 g
MUFA 20: 1 M0,047 g
MUFA 22: 1 ?0,001 g
PUFA 22: 5 n-3 (DPA) M0,01 g
SFA 15: 0 M0,19 g
SFA 17: 0 M0,12 g
SFA 24: 0 M0,01 g
TFA 16: 1 t M0,058 g
TFA 18: 1 t M0,44 g
TFA 22: 1 t M0 g
TFA 18: 2 t ikke nærmere defineret M0,14 g
PUFA 18: 2 CLAS M0,094 g
MUFA 24: 1 c M0 g
PUFA 20: 2 n-6 c, c M0,006 g
MUFA 16: 1 c M0,25 g
MUFA 18: 1 c M5,3 g
PUFA 18: 2 n-6 c, c M1,8 g
MUFA 22: 1 c M0,001 g
PUFA 18: 3 n-6 c, c, c M0,008 g
MUFA 17: 1 M0,035 g
PUFA 20: 3 ?0,023 g
Fedtsyrer, total trans- monoensyre C0,5 g
Fedtsyrer, total trans- polyensyre C0,14 g
MUFA 15: 1 M0 g
PUFA 20: 3 n-3 M0,001 g
PUFA 20: 3 n-6 M0,022 g
PUFA 18: 3i M0,001 g
PUFA 22: 4 M0,005 g
Carotenoids (7)
Tocopherol, beta M0,03 mg
Tocopherol, gamma M1,4 mg
Tocopherol, delta M0,35 mg
Tocotrienol, alfa M0,06 mg
Tocotrienol, beta M0,06 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (3)
Vand M30,3 g
Aske M3,1 g
Energi C1.648 kJ

Other forms of OM GRÆNSERNE

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
OM GRÆNSERNE, blød taco med jorden oksekød, ost og salat 229 13,2 g 19,3 g 11,1 g
OM GRÆNSERNE, Mexicansk ris 195 3,6 g 34,2 g 4,9 g
OM GRÆNSERNE, appelsiner 144 7,3 g 17,5 g 5 g
OM GRÆNSERNE, oste enchilada 271 11,7 g 16,2 g 17,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Restaurant, Mexicansk, oste quesadilla 368 15,9 g 24,1 g 23,1 g
BURGER KING, CROISSAN 'WICH med pølse og ost 376 13,7 g 23 g 25,5 g
Calzoneworld. kgm, med ost, kødløs 389 17,6 g 29,5 g 22,5 g
Baconkiks sandwich 382 13,7 g 29,3 g 23,2 g
Pølsekiks sandwich, med ost 370 12,2 g 23,7 g 25,1 g
KFC, Popcorn Chicken 351 17,7 g 21,2 g 21,7 g
Pølsekiks sandwich 372 10,7 g 27,2 g 24,5 g
DANNY 'S, kyllingeknuggets, stjerneformet, fra børnemenu 377 16,3 g 13,6 g 28,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in OM GRÆNSERNE?

100 g of OM GRÆNSERNE has 394 kcal. 1 servering 1 quesadilla (203 g): about 800 kcal.

Is OM GRÆNSERNE high in protein?

OM GRÆNSERNE contains 16,9 g of protein per 100 g (34 % of the 50 g Daily Value), or 34,2 g in 1 servering 1 quesadilla (203 g). About 17 % of its calories come from protein. Compared with other restaurantfødevarer, that is among the highest quarter (median 8,6 g).

How many carbs are in OM GRÆNSERNE?

OM GRÆNSERNE has 24,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2 g of sugars.

How much fat is in OM GRÆNSERNE?

OM GRÆNSERNE contains 25,5 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

What vitamins and minerals does OM GRÆNSERNE contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (43 % DV), Vitamin B12 (34 % DV), calcium (33 % DV), phosphor (30 % DV) and Riboflavin (B2) (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in OM GRÆNSERNE?

100 g contains 677 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169034. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.