Noir - PUUR
Packaged product Sweets og Desserter Carrefour BIO
Noir - PUUR contains 567 kcal per 100 g. A serving, 10 g (10 g) provides about 57 kcal.
Roughly 67 % of its calories come from fat, with 27 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (569 kcal per 100 g).
100 g provides 26 % of the Daily Value for kobber, 16 % of the Daily Value for jern and 11 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 41 g | 53 % |
| Saturated fat L | 25 g | 125 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 37 g | 13 % |
| Dietary fiber L | 9,3 g | 33 % |
| Total sugars L | 22 g | |
| Added sugars L | 28 g | 56 % |
| Protein L | 9 g | 18 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,015 mg | 0 % |
| Vitamin D L | 0,17 µg | 0,8 % |
| Vitamin E L | 1,4 mg | 9 % |
| Thiamin (B1) L | 0,005 mg | 0,4 % |
| Riboflavin (B2) L | 0,011 mg | 0,9 % |
| Niacin (B3) L | 0,07 mg | 0,4 % |
| Pantothensyre (B5) L | 0,05 mg | 1 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 6,5 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 9,2 mg | 0,7 % |
| Jern L | 3 mg | 16 % |
| Magnesium L | 30,7 mg | 7 % |
| Phosphor L | 42 mg | 3 % |
| Kalium L | 240 mg | 5 % |
| Zink L | 0,39 mg | 4 % |
| Kobber L | 0,24 mg | 26 % |
| Mangan L | 0,25 mg | 11 % |
| Selen L | 1,6 µg | 3 % |
| Jod L | 0,67 µg | 0,4 % |
| Chlorid L | 1,2 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 27 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gabove the median for sweets og desserter (median 8,2 g)
- Fiber9,3 gbelow the median for sweets og desserter (median 11 g)
- Sugars22 gin the lowest quarter of sweets og desserter (median 28 g)
- Fat41 gbelow the median for sweets og desserter (median 42,1 g)
- Saturated fat25 gbelow the median for sweets og desserter (median 26 g)
- Sodium32 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water0,25 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 24,8 g |
|---|---|
| Polyumættet fedt L | 2,3 g |
Sugars and starch (1)
| Stivelse L | 0,52 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,077 g |
| Linolsyre (omega- 6, 18: 2) L | 2,1 g |
Carotenoids (1)
| Betacaroten L | 0,15 µg |
|---|
Other components (2)
| Vand L | 0,25 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Carrefour BIO
- Barcode
- 3560071413736
- Quantity
- 100 g
- Label serving
- 10 g
- Category
- mørke- chokolade-bar- med -mere -end -70-kakao
- Packaging
- fr:carton-a-recycler,fr:feuille-d-aluminium-a-recycler
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass* (cocoa bean of peruvian and dominican republic), coconut blossom sugar* (28%), cocoa butter*, *organic, cocoa: 70% minimum, may contain traces of nuts and milk,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Forest cherry dark chocolate Montezuma's | 567 | 9 g | 37 g | 40 g |
| Chocolat Dégustation 70% cacao DIPA | 567 | 8,8 g | 35 g | 41 g |
| chocolat puur 70% Carrefour BIO | 567 | 10 g | 36 g | 41 g |
| Chocolat noir à pâtisser 70% Chocolaterie Castelain | 567 | 8 g | 28,7 g | 43,5 g |
| Dark Carla | 567 | 9 g | 36 g | 41 g |
| Dark absolute 99% cacao LINDT SPRUNGLI SAS | 567 | 14,2 g | 9 g | 49 g |
| 72% cacao Belgian dark chocolate bar Trader Joe's | 567 | 10 g | 43,3 g | 43,3 g |
| Tablette Andoa Noir 70% - Chocolat Noir Biologique Et équitable Valrhona | 568 | 7,7 g | 39 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir - PUUR?
100 g of Noir - PUUR has 567 kcal. Serving, 10 g (10 g): about 57 kcal.
How much protein is in Noir - PUUR?
Noir - PUUR contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 0,9 g in serving, 10 g (10 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,2 g).
How many carbs are in Noir - PUUR?
Noir - PUUR has 37 g of total carbohydrates per 100 g, including 9,3 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir - PUUR?
Noir - PUUR contains 41 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
What vitamins and minerals does Noir - PUUR contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (26 % DV), jern (16 % DV) and mangan (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Noir - PUUR?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071413736. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.