Мус от Манатарки
Мус от Манатарки contains 131 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 18 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
100 g provides 43 % of the Daily Value for chlorid, 26 % of the Daily Value for Pantothensyre (B5) and 26 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 10,4 g | 13 % |
| Saturated fat L | 3,5 g | 18 % |
| Cholesterol L | 138 mg | 46 % |
| Sodium L | 628 mg | 27 % |
| Total carbohydrates L | 2,2 g | 0,8 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,7 g | 11 % |
| Vitamin A L | 86,3 µg | 10 % |
| Vitamin C L | 2,4 mg | 3 % |
| Vitamin D L | 0,77 µg | 4 % |
| Vitamin E L | 2,6 mg | 17 % |
| Thiamin (B1) L | 0,059 mg | 5 % |
| Riboflavin (B2) L | 0,31 mg | 24 % |
| Niacin (B3) L | 2,5 mg | 16 % |
| Pantothensyre (B5) L | 1,3 mg | 26 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 32,2 µg | 8 % |
| Vitamin B12 L | 0,48 µg | 20 % |
| Calcium L | 43,9 mg | 3 % |
| Jern L | 0,99 mg | 6 % |
| Magnesium L | 11,7 mg | 3 % |
| Phosphor L | 126 mg | 10 % |
| Kalium L | 247 mg | 5 % |
| Zink L | 0,63 mg | 6 % |
| Kobber L | 0,21 mg | 23 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 4,3 µg | 8 % |
| Jod L | 38,5 µg | 26 % |
| Chlorid L | 999 mg | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 7 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the lowest quarter of kød (median 17,2 g)
- Fiber3 gin the top quarter of kød (median 0,046 g)
- Sugars0,9 gbelow the median for kød (median 1 g)
- Fat10,4 gabove the median for kød (median 8,6 g)
- Saturated fat3,5 gabove the median for kød (median 3,1 g)
- Sodium628 mgabove the median for kød (median 394 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
- Water84,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 3 g |
|---|---|
| Polyumættet fedt L | 2,7 g |
Sugars and starch (1)
| Stivelse L | 0,12 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,029 g |
| ALA (omega-3, 18: 3 n-3) L | 0,034 g |
| Linolsyre (omega- 6, 18: 2) L | 2,6 g |
Carotenoids (1)
| Betacaroten L | 13 µg |
|---|
Other components (2)
| Vand L | 84,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Deluxe
- Barcode
- 20385378
- Quantity
- 110 g / 120 ml
- Category
- Mousses de champignons
- Packaging
- Metal,Glass,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
38% porcini mushrooms (boletus edulis), 20% egg, 10% cream (milk), 5% onions, 4% sunflower oil, 2% milk protein, lemon juice, preservative: potassium disulfite), salt, white pepper, stabilizers: guar gum, xanthan gum,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ÆgCremeLøgSolsikkeolieSalt
Frequently asked questions
How many calories are in Мус от Манатарки?
100 g of Мус от Манатарки has 131 kcal.
How much protein is in Мус от Манатарки?
Мус от Манатарки contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,2 g).
How many carbs are in Мус от Манатарки?
Мус от Манатарки has 2,2 g of total carbohydrates per 100 g, including 3 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Мус от Манатарки?
Мус от Манатарки contains 10,4 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Мус от Манатарки contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (43 % DV), Pantothensyre (B5) (26 % DV), jod (26 % DV), Riboflavin (B2) (24 % DV) and kobber (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Мус от Манатарки?
100 g contains 628 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20385378. License: ODbL 1.0 (Open Food Facts). Source record dated 15. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.