Multi Grain Cheerios

Packaged product Måltider og disketter Cheerios

Multi Grain Cheerios contains 385 kcal per 100 g. A serving, 1 1/3 cup, 39 g (39 g) provides about 150 kcal.

Roughly 83 % of its calories come from carbohydrates, with 9 % from fat and 8 % from protein (estimated with general energy factors).

100 g provides 258 % of the Daily Value for Folat (B9), 257 % of the Daily Value for jern and 256 % of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Multi Grain Cheerios by Cheerios, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
385kcal per 100 g
7,7 gprotein
82 gcarbohydrates
3,9 gfat
150kcal in serving, 1 1/3 cup, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 385 kcal
Total fat L 3,9 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 385 mg 17 %
Total carbohydrates L 82 g 30 %
Dietary fiber L 7,7 g 28 %
Total sugars L 20,5 g
Added sugars L 20,5 g 41 %
Protein L 7,7 g 15 %
Vitamin A L 231 µg26 %
Vitamin C L 23,1 mg26 %
Vitamin D L 10 µg50 %
Vitamin E L 0,99 mg7 %
Thiamin (B1) L 3 mg250 %
Riboflavin (B2) L 3,3 mg256 %
Niacin (B3) L 41 mg256 %
Pantothensyre (B5) L 12,8 mg256 %
Vitamin B6 L 4,4 mg256 %
Folat (B9) L 1.030 µg258 %
Vitamin B12 L 6,2 µg256 %
Calcium L 513 mg39 %
Jern L 46,2 mg257 %
Magnesium L 125 mg30 %
Phosphor L 364 mg29 %
Kalium L 462 mg10 %
Zink L 28,2 mg256 %
Kobber L 0,42 mg46 %
Mangan L 3,1 mg134 %
Selen L 3,2 µg6 %
Jod L 3,5 µg2 %
Chlorid L 40,5 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 83 %Fat: 9 %385kcal / 100 g
  • Protein 8 %
  • Carbohydrates 83 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)258 %Jern257 %Vitamin B6256 %Zink256 %Niacin (B3)256 %Vitamin B12256 %Riboflavin (B2)256 %Pantothensyre (B5)256 %Thiamin (B1)250 %Mangan134 %

Nutritional insights

  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water8,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,3 g
Polyumættet fedt L1,3 g
Sugars and starch (1)
Stivelse L50,5 g
Carotenoids (1)
Betacaroten L1,4 µg
Other components (3)
Vand L8,5 g
Alkohol L0 g
Folinsyre L603 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 385 kcal385 kcal
Protein 7,7 g7,7 g
Carbohydrates 61,1 g82 g
Fat 3,8 g3,9 g
Fiber 7,7 g7,7 g
Sugars 20,5 g20,5 g
Sodium 385 mg385 mg

Product details

Brand
Cheerios
Barcode
0016000487697
Quantity
12 oz (340 g)
Label serving
1 1/3 cup (39 g)
Category
Morgenmadscerealier puffet korn fuldmåltid tilsat vitaminer og kemiske elementer
Packaging
Cardboard,Box
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Grain Oats, Whole Grain Corn, Sugar, Whole Grain Rice, Corn Starch, Brown Sugar Syrup, Salt, Tripotassium Phosphate, Color (caramel color, annatto extract). Vitamin E (mixed tocopherols) (Added to Preserve Freshness). Vitamins and Minerals [Calcium Carbonate, Iron (mineral nutrients), Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin C (sodium ascorbate), A B Vitamin (calcium pantothenate), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), A B Vitamin (folic acid), Vitamin B12, Vitamin A (palmitate), Vitamin D3].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSukkerRisSalt

Similar products

FoodCaloriesProteinCarbsFat
Multi Grain Cheerios 385 7,7 g 82,1 g 3,8 g
Choco Rice Pops Sainsbury's 387 7,3 g 83,8 g 1,9 g
Kelloggs rice krispies Kellogg's 389 7 g 86 g 1,2 g
Fruit & Yogurt Kellogg's 381 7,1 g 85,7 g 2,4 g
nestle cheerios Nestlé 378 9,9 g 69,1 g 4,8 g
Malted Wheaties Harvest Morn 365 10,8 g 72 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multi Grain Cheerios?

100 g of Multi Grain Cheerios has 385 kcal. Serving, 1 1/3 cup, 39 g (39 g): about 150 kcal.

How much protein is in Multi Grain Cheerios?

Multi Grain Cheerios contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 1 1/3 cup, 39 g (39 g). About 8 % of its calories come from protein.

How many carbs are in Multi Grain Cheerios?

Multi Grain Cheerios has 82 g of total carbohydrates per 100 g, including 7,7 g of fiber and 20,5 g of sugars.

How much fat is in Multi Grain Cheerios?

Multi Grain Cheerios contains 3,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Multi Grain Cheerios contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (258 % DV), jern (257 % DV), Vitamin B6 (256 % DV), zink (256 % DV) and Niacin (B3) (256 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multi Grain Cheerios?

100 g contains 385 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2776907. License: CC0 1.0 (U.S. public domain). Source record dated 31. august 2026. Imported 6. november 2026.
  • Open Food Facts, record 0016000487697. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.