Mon Cake Nature
Packaged product Sweets og Desserter Ker Cadélac
Mon Cake Nature contains 432 kcal per 100 g. A serving, 20 g (20 g) provides about 86 kcal.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 381 kcal per 100 g across 49 products.
100 g provides 43 % of the Daily Value for Vitamin E, 37 % of the Daily Value for mangan and 30 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 17,3 mg | 6 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 25 g | |
| Added sugars L | 22,3 g | 45 % |
| Protein L | 5,8 g | 12 % |
| Vitamin A L | 8 µg | 0,9 % |
| Vitamin C L | 0,32 mg | 0,4 % |
| Vitamin D L | 0,13 µg | 0,7 % |
| Vitamin E L | 6,5 mg | 43 % |
| Thiamin (B1) L | 0,12 mg | 10 % |
| Riboflavin (B2) L | 0,097 mg | 7 % |
| Niacin (B3) L | 0,059 mg | 0,4 % |
| Pantothensyre (B5) L | 0,39 mg | 8 % |
| Vitamin B6 L | 0,064 mg | 4 % |
| Folat (B9) L | 12,9 µg | 3 % |
| Vitamin B12 L | 0,21 µg | 9 % |
| Calcium L | 61,1 mg | 5 % |
| Jern L | 0,97 mg | 5 % |
| Magnesium L | 33,7 mg | 8 % |
| Phosphor L | 130 mg | 10 % |
| Kalium L | 185 mg | 4 % |
| Zink L | 0,95 mg | 9 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,86 mg | 37 % |
| Selen L | 6,8 µg | 12 % |
| Jod L | 24,5 µg | 16 % |
| Chlorid L | 698 mg | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gbelow the median for sweets og desserter (median 6 g)
- Fiber2,6 gin the top quarter of sweets og desserter (median 1,4 g)
- Sugars25 gbelow the median for sweets og desserter (median 28,8 g)
- Fat23 gin the top quarter of sweets og desserter (median 11 g)
- Saturated fat2 gbelow the median for sweets og desserter (median 3,5 g)
- Sodium440 mgin the top quarter of sweets og desserter (median 240 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water11,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 13,4 g |
|---|---|
| Polyumættet fedt L | 6,3 g |
Sugars and starch (1)
| Stivelse L | 22,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,008 g |
| ALA (omega-3, 18: 3 n-3) L | 1,7 g |
| Linolsyre (omega- 6, 18: 2) L | 4,7 g |
Carotenoids (1)
| Betacaroten L | 2 µg |
|---|
Other components (2)
| Vand L | 11,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Ker Cadélac
- Barcode
- 3259420001945
- Quantity
- 800 g
- Label serving
- 20 g
- Category
- Sponsorekager
- Packaging
- Plastic,bag,Cardboard,fr:papier-sulfurise
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, sucre, huile de colza, _œufs_ entiers, blancs d'_œufs_, poudre de _lait_ écrémé, sel, poudres à lever : carbonates de sodium, diphosphates, conservateur : sorbate de potassium, correcteur d'acidité : acide citrique, colorant : caroténoïdes, arômes (contient alcool < 0,3%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerRapsfrøolieÆgSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini cakes nature BIO Chabrior | 432 | 5,6 g | 51 g | 23 g |
| Cake bars Rowan Hill Bakery | 433 | 6,4 g | 52,5 g | 21,7 g |
| Mini cakes nature BIO Auchan | 433 | 6 g | 50 g | 23 g |
| Dairy milk caramel cake slices Cadbury | 430 | 4,6 g | 53,1 g | 21,9 g |
| Bizcocho tradicional original La Granja | 429 | 5,5 g | 49 g | 23 g |
| 5 Chocolate Chip Cake Bars Aldi | 440 | 6,4 g | 53 g | 22 g |
| Bizcochos de naranja sin azúcares añadidos Laly | 440 | 5,8 g | 47,5 g | 25,1 g |
| Milk-slice Kinder | 421 | 7,9 g | 34 g | 27,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mon Cake Nature?
100 g of Mon Cake Nature has 432 kcal. Serving, 20 g (20 g): about 86 kcal.
How much protein is in Mon Cake Nature?
Mon Cake Nature contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in serving, 20 g (20 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6 g).
How many carbs are in Mon Cake Nature?
Mon Cake Nature has 50 g of total carbohydrates per 100 g, including 2,6 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mon Cake Nature?
Mon Cake Nature contains 23 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Mon Cake Nature contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (43 % DV), mangan (37 % DV), chlorid (30 % DV), jod (16 % DV) and kobber (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mon Cake Nature?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3259420001945. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.