Mijoté de canard
Packaged product Fjerkræ Fleurons de Lomagne
Mijoté de canard contains 63 kcal per 100 g. A serving, 300 g (300 g) provides about 189 kcal.
Roughly 45 % of its calories come from carbohydrates, with 40 % from protein and 16 % from fat (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 230 kcal per 100 g across 126 products.
100 g provides 127.942.708 % of the Daily Value for Vitamin B12, 22.270.000 % of the Daily Value for Vitamin D and 5.757.385 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 63 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 22,2 mg | 7 % |
| Sodium L | 340 mg | 15 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber L | 0,63 g | 2 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 1.219.219 µg | 135.469 % |
| Vitamin C L | 2,4 mg | 3 % |
| Vitamin D L | 4.454.000 µg | 22.270.000 % |
| Vitamin E L | 0,26 mg | 2 % |
| Thiamin (B1) L | 0,014 mg | 1 % |
| Riboflavin (B2) L | 5.629 mg | 432.975 % |
| Niacin (B3) L | 0,22 mg | 1 % |
| Pantothensyre (B5) L | 0,1 mg | 2 % |
| Vitamin B6 L | 0,21 mg | 12 % |
| Folat (B9) L | 12,1 µg | 3 % |
| Vitamin B12 L | 3.070.625 µg | 127.942.708 % |
| Calcium L | 10,5 mg | 0,8 % |
| Jern L | 0,85 mg | 5 % |
| Magnesium L | 10,3 mg | 2 % |
| Phosphor L | 66,6 mg | 5 % |
| Kalium L | 162 mg | 3 % |
| Zink L | 0,48 mg | 4 % |
| Kobber L | 0,08 mg | 9 % |
| Mangan L | 0,048 mg | 2 % |
| Selen L | 2,5 µg | 4 % |
| Jod L | 8.636.077 µg | 5.757.385 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 45 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the lowest quarter of fjerkræ (median 13 g)
- Fiber0,63 gabove the median for fjerkræ (median 0,22 g)
- Sugars3,6 gin the top quarter of fjerkræ (median 0,9 g)
- Fat1,1 gin the lowest quarter of fjerkræ (median 15,1 g)
- Saturated fat0,4 gin the lowest quarter of fjerkræ (median 4,9 g)
- Sodium340 mgabove the median for fjerkræ (median 336 mg)
- Protein per 100 kcal9,8 gprotein density, useful for comparing foods with different calorie levels
- Water81,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 3,6 g |
|---|
Carotenoids (1)
| Betacaroten L | 988 µg |
|---|
Other components (2)
| Vand L | 81,9 g |
|---|---|
| Alkohol L | 0,001 g |
Product details
- Brand
- Fleurons de Lomagne
- Barcode
- 3700428492995
- Quantity
- 300 g
- Label serving
- 300 g
- Category
- duck-dishes
- Packaging
- Glass,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, manchon de canard 28,3% (origine France), pomme de terre 12%, carotte 11,9%, oignon 3,9%, sucre, amidon modifié de mais, vinaigre balsamique (vinaigre de vin, moût de raisin, colorant E150d), miel, vinaigre de vin rouge (vinaigre de vin rouge, conservateur: sulfite acide de sodium), sel, beurre, épices 0,14%, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Entenfleisch Du darfst | 67 | 4,4 g | 11 g | 0,4 g |
| Carbure au confit de canard Arnabar | 76 | 7,6 g | 3,4 g | 3,4 g |
| Fricassée de canard La Belle Chaurienne | 76 | 5,4 g | 6,8 g | 2,7 g |
| Nudelsnack Ente Magic Asia | 77 | 1,7 g | 10,1 g | 3,1 g |
| Tajine Aux Aiguillettes De Canard Et Aux Figues Maison Monfort | 81 | 7,6 g | 6,4 g | 2,3 g |
| Tajine aux aiguillettes de canard et aux figues Maison Montfort | 81 | 7,6 g | 6,4 g | 2,3 g |
| Tajine aux aiguillettes de canard et aux figues Maison Montfort | 81 | 7,6 g | 6,4 g | 2,3 g |
| Carbure paysanne au manchon de canard les saveurs de bourdette Micouleau | 81 | 7,4 g | 3,7 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mijoté de canard?
100 g of Mijoté de canard has 63 kcal. Serving, 300 g (300 g): about 189 kcal.
How much protein is in Mijoté de canard?
Mijoté de canard contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 18,6 g in serving, 300 g (300 g). About 40 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 13 g).
How many carbs are in Mijoté de canard?
Mijoté de canard has 7 g of total carbohydrates per 100 g, including 0,63 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mijoté de canard?
Mijoté de canard contains 1,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Mijoté de canard contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (127.942.708 % DV), Vitamin D (22.270.000 % DV), jod (5.757.385 % DV), Riboflavin (B2) (432.975 % DV) and Vitamin A (135.469 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mijoté de canard?
100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700428492995. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.