Marzipankartoffeln
Packaged product Sweets og Desserter Goldora
Marzipankartoffeln contains 428 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 31 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (467 kcal per 100 g).
100 g provides 44 % of the Daily Value for kobber, 43 % of the Daily Value for Vitamin E and 27 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 1,2 g | 6 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 65,9 g | 24 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 65,9 g | |
| Added sugars L | 55,8 g | 112 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,007 mg | 0 % |
| Vitamin D L | 0,079 µg | 0,4 % |
| Vitamin E L | 6,4 mg | 43 % |
| Thiamin (B1) L | 0,054 mg | 4 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 0,98 mg | 6 % |
| Pantothensyre (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,033 mg | 2 % |
| Folat (B9) L | 16,3 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 70,6 mg | 5 % |
| Jern L | 2,3 mg | 13 % |
| Magnesium L | 87,8 mg | 21 % |
| Phosphor L | 150 mg | 12 % |
| Kalium L | 298 mg | 6 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,4 mg | 44 % |
| Mangan L | 0,62 mg | 27 % |
| Selen L | 5,8 µg | 11 % |
| Jod L | 1,1 µg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 63 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the lowest quarter of sweets og desserter (median 8,6 g)
- Fiber3,9 gbelow the median for sweets og desserter (median 4 g)
- Sugars65,9 gin the top quarter of sweets og desserter (median 48 g)
- Fat14,7 gin the lowest quarter of sweets og desserter (median 24 g)
- Saturated fat1,2 gin the lowest quarter of sweets og desserter (median 4,4 g)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water12,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,51 g |
|---|
Carotenoids (1)
| Betacaroten L | 1,2 µg |
|---|
Other components (2)
| Vand L | 12,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Goldora
- Barcode
- 20195632
- Quantity
- 285 g
- Category
- MarzipanCity in Germany
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Mandeln gemahlen (27%), Trinkwasser, Glukosesirup, stark entöltes Kakaopulver, Feuchthaltemittel: Invertase
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerMandlerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Massepain cacao Favorina | 428 | 6,2 g | 65,9 g | 14,7 g |
| Marzipankartoffeln Only | 429 | 6,2 g | 66 g | 15 g |
| Marcipánové kuličky Schluckwerder | 429 | 6,2 g | 66 g | 15 g |
| Marzipan Bites Favorina | 429 | 6,4 g | 68 g | 14 g |
| Marcipán narancs Choceur | 429 | 5,3 g | 56 g | 19 g |
| Marcipán krumpli Schluckwerder | 429 | 6,3 g | 66 g | 15 g |
| Edelmarzipan Taler Château | 429 | 5,3 g | 57 g | 19 g |
| Marzipan Zentis | 429 | 4,8 g | 73,8 g | 14,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marzipankartoffeln?
100 g of Marzipankartoffeln has 428 kcal.
How much protein is in Marzipankartoffeln?
Marzipankartoffeln contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8,6 g).
How many carbs are in Marzipankartoffeln?
Marzipankartoffeln has 65,9 g of total carbohydrates per 100 g, including 3,9 g of fiber and 65,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marzipankartoffeln?
Marzipankartoffeln contains 14,7 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Marzipankartoffeln contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (44 % DV), Vitamin E (43 % DV), mangan (27 % DV), magnesium (21 % DV) and Riboflavin (B2) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Marzipankartoffeln?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20195632. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.